Cooking Class - Hearty Italian Feast

COVID-19 protocols this chef will implement are:
Social Distancing Friendly

Learn how to prepare an Italian feast featuring classically meaty Italian main dishes and more.

In this hands-on class with Chef Luca, you will learn how to prepare an authentic five-course Italian menu showcasing classic hearty and meaty recipes made with fresh ingredients, such as Italian extra virgin olive oil.

Some of the meat-centric dishes and recipes you'll create from scratch in this class include a soul-warming tagliatelle ragu espresso, tagliatelle prosciutto di Parma with Parmigiana Reggiano, filet mignon with a creamy green peppercorn sauce, and a homemade fluffy and custardy diplomat cream with raspberries for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Couples, Holiday, Italian, Latin, Pasta Making

Cozymeal guest reviews for this experience

Kayla R.


24 Nov 2021

Chef Luca was AMAZING! My boyfriend and I went to celebrate his birthday. Chef Luca was hilarious and so personable. The dishes he created was off the charts incredible. Great date night / family night or just want to enjoy some company. Thanks Chef Luca we will be back!

Melissa B.


17 Nov 2021

Chef Luca was so welcoming and funny! I didn't know what to expect since this was my first cooking class, but it exceeded my expectations and I left the class with yummy leftovers and a lot of good tips on quick and easy recipes. Highly recommend!

Isabel A.


13 Nov 2021

Our experience with Chef Luca was amazing! He is so funny and outgoing which makes the entire experience so enjoyable. The pasta you cook with him is amazing and surprisingly simple. I will definitely be putting my new found skills to use at home. If you are looking for a fun activity definitely check Chef Luca out. He is quite a character and I guarantee you will have a fun night you will never forget.

$ 135 Per person

all-inclusive: 3-hour class, 5-course meal and taxes.

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Meet your chef

Chef Luca
Chef Luca Verified chef
Food safety certified

Chef Luca is a dynamic and talented gastronomic genius from Parma, Italy with more than 22 years of professional culinary experience under his belt. After spending years honing his craft in both Italy as well as Addis Abeba, Ethiopia, Chef Luca landed in Atlanta. He has found incredible success as a personal and private chef as well as a culinary instructor who loves incorporating history into his interactive classes.

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