Pop-up Class
Chef G
COOKING CLASS $75/person
Make Fresh Fettuccine at a Wellness Café
- Fri, Oct 16 • 7:00 PM +More Dates
- 1 to 25 guests
- Great for groups
- Atlanta
Cooking Class - Superfood Supper
With Chef Shayna
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Pop-up Class
Chef G
COOKING CLASS $75/person
Handmade Pasta at a Local Brewery
- Tue, Oct 27 • 6:00 PM +More Dates
- 1 to 25 guests
- Great for groups
- Atlanta
$85 PER PERSON
UNAVAILABLE
all-inclusive: 2.5-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Shayna
Atlanta
Verified Chef
Chef Shayna loves sharing her knowledge of nutrition and cooking with families to help them make healthier choices. After earning an associates degree in culinary arts, Chef Shayna worked in healthcare facilities teaching cooking classes, developing menus and catering events. She considers teaching children proper cooking techniques one of her most notable culinary accomplishments.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Harness the super powers of superfoods to prepare a souped-up supper in this interactive culinary experience.
In this hands-on class with Chef Shayna, you will learn how to prepare a three-course dinner menu using antioxidant-rich ingredients, superfoods, and easy-to-master cooking techniques.
Some of the dishes you can look forward to adding to your culinary repertoire in this class include a stone fruit garden salad dressed with a homemade peach vinaigrette, a citrusy green tea and orange salmon nestled on a tender, chewy bed of orzo studded with perfectly seasoned and roasted vegetables, and a fresh berry cobbler with a crisp and tender top crust for dessert.
Some of the dishes you can look forward to adding to your culinary repertoire in this class include a stone fruit garden salad dressed with a homemade peach vinaigrette, a citrusy green tea and orange salmon nestled on a tender, chewy bed of orzo studded with perfectly seasoned and roasted vegetables, and a fresh berry cobbler with a crisp and tender top crust for dessert.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 4 people
INCLUDES
3-course meal + all ingredients
Location
Vinings
Venue
At the chef’s place At your place
DURATION
2.5 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small-group setting for a more hands-on experience
- A fresh take on flavorful pescatarian cooking
- Wholesome recipes made with fresh, nourishing ingredients
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Shayna
Atlanta
Verified Chef
Chef Shayna loves sharing her knowledge of nutrition and cooking with families to help them make healthier choices. After earning an associates degree in culinary arts, Chef Shayna worked in healthcare facilities teaching cooking classes, developing menus and catering events. She considers teaching children proper cooking techniques one of her most notable culinary accomplishments.
Event location
(Exact location will be provided after booking)
Verified guest reviews for other classes with Chef Shayna
Tamika P.
Booked the class Pies Galore with Chef Shayna in Vinings
Shayna was more than perfect! She went above and beyond to teach my 2 teenage girls how to bake by asking questions that got them to think & showing hand over hand when necessary! I will definitely be signing up for other classes she teaches for my family!
Nondi D.
Booked the class Pies Galore with Chef Shayna in Vinings
Chef Shayna offers a delicious twist on two popular dishes, stuffed french toast and salmon, in a way you wouldn't expect. Her cooking offers a homemade feel with great flavors that will surely impress. I enjoyed speaking with Chef Shayna and any questions I had, she answered them friendly and knowingly.
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