Cooking Class - Apple Cider and Fall Doughnuts

Because there's no better way to celebrate fall than with homemade apple cider and doughnuts.

There's nothing like wandering through an apple orchard with a cup of apple cider in one hand and a doughnut in the other. But in case you can’t make it to the farm, Chef Robin will teach you everything you need to know to recreate the experience in this hands-on class.

You will begin by learning how to brew a batch of homemade apple cider completely from scratch. Then, Chef Robin will teach you the tips, tricks, and techniques to handcraft your own donuts infused with the essence of autumn.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Couples, Group, Vegan, Vegetarian

Cozymeal guest reviews for other experiences with Chef Robin

Yuta M.

Yuta

24 Nov 2019

Chef Robin was welcoming, entertaining, and amazing. She loves cooking and teaching. The pies and tarts we made turned out well all thanks to Chef Robin's clear instructions. We booked a class for my wife's birthday and she said this was the best birthday present ever. We're looking forward to booking another cooking class with Chef Robin in the near future! Thanks again Chef Robin :)

vickie b.

vickie

15 Dec 2018

We all enjoyed the class. Chef Robin was fun and explained in detail what to do.

Cassie G.

Cassie

19 Nov 2018

What a wonderful night! Heartwarming, fun, and we learned so much! I cant Wait to take another class with chef robin!

Meet your chef

Chef Robin
Chef Robin Verified chef

Chef Robin has more than 30 years of professional experience as a vegetarian caterer, private chef and executive chef, and as owner of one of London's top award-winning vegan restaurants. Living in London for many years gave Chef Robin a great knowledge of global cuisine, and she is excited to share her culinary expertise and best cooking techniques with you.

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