Cooking Class - Journey Through Brazil
In this hands-on class with Chef Zach, you will journey through Brazil and go beyond the steakhouse as you discover how to prepare some of the best dishes the country has to offer.
You will start with an addictive — and gluten-free! — Brazilian cheese bread. Then, you'll practice your knife skills as you cut perfect slices of kale to sauté to perfection. Chef Zach will then transport your taste buds to the beach with a traditional fish stew before you end your evening with the best dessert in the country: brigadeiros.
Guests are welcome to bring wine and beer to enjoy during the class.
Pão de Queijo
Cheese bread with tapioca flour and Parmesan
Moqueca de Peixe
Fish stew with bell peppers, tomatoes, hearts of palm and coconut milk
Sauteed Kale With Garlic
Brazilian Style White Rice
Chocolate truffles with sweetened condensed milk and chocolate sprinkles
Most dietary restrictions can be accommodated. Please mention this in the message field when you submit your booking request.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Couples, Fun, Gourmet, Pescatarian
$ 95 Per person
all-inclusive: 2.5-hour class, 4-course meal and taxes.
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