Cooking Class - True Italian Comfort Fare

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Go on a culinary journey to the heart of Italy with Chef Daniel and South Philly inspiration.

This menu will make you feel as though you are at an Italian Sunday family dinner in the heart of South Philly.

Chef Daniel was born and raised in South Philadelphia and is ready to share his very own family culinary experiences with you! For Chef Daniel, an Italian Sunday dinner was always a tradition that included family, fun, laughter, and of course, amazing food. Under the chef's guidance, you will make your own comforting Italian meal, including the infamous Sunday gravy! Go home with incredible new kitchen techniques and a joyful heart.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Fun, Group, Italian, Mother's Day, Valentine's

Cozymeal guest reviews for this experience

Charmaine Liga .

Charmaine Liga

16 Jun 2022

Chef Daniel was patient and so willing to teach. He was so knowledgeable and answered all of our questions. The class was great and definitely something different to do. Thank you for a wonderful class. Highly recommend!

Lan Santos .

Lan Santos

13 Jun 2022

Chef Daniel was awesome!

Geraldine Jane M.

Geraldine Jane

10 Jun 2022

We decided to have an intimate baby sprinkle for our friend. There was 6 of us and we had an amazing time! Chef Daniel taught cooking tips and his recipes were amazing. From cooking to eating at the end, it felt like a relaxing Sunday night dinner with friends. We will definitely do another class again!

$ 95 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.

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Meet your chef

Chef Daniel
Chef Daniel Verified chef
Food safety certified

After graduating culinary school and completing an immersive internship in Italian culture and cuisine in Umbria, Chef Daniel landed a job as a sous chef where he was able to learn from and partner with Iron Chef Jose Garces. For the past five years, Chef Daniel has been the go-to chef for six eateries that are part of a restaurant group that has helped transform a once desolate neighborhood into a modern and trendy village.

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