Vegetarian Cooking Classes in Boston Proper
Take the intimidation out of preparing sumptuous meals that also conform to a balanced vegetarian diet with fresh ingredients that all can enjoy with vegetarian cooking classes in Boston Proper. Seasoned and talented chefs have assembled an array of appetizing multi-course menus that reflect local favorites as well as authentic cuisine from around the world. Discover a distinctly immersive and relaxed learning environment by booking one of these classes today!
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CHEF’S PLACE
Pop-up Class
Bake Your Own French Macarons
$75
Cooking Class
$75
Bake chocolate and fruit macarons from scratch and learn foolproof techniques in this fun beginner class. Discover how satisfying it is to bake your own macarons in this hands-on cooking class led by a skilled instructor. You’ll whip egg whites into glossy perfection, blend almond flour and sugar to form your batter...
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Verified Chef
Chef Rita
Everett
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CHEF’S PLACE
Handcrafted Sweet and Savory Pies
$85
Cooking Class
$85
Savor the perfect balance of sweet and savory in every bite. Attend this in-person cooking class where you'll learn to craft sweet and savory hand pies from scratch. Guided by expert Chef Lisa, you will master the art of creating delicious fillings and a perfect pastry dough.
Begin by preparing a savory mushroom,...
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Verified Chef
Chef Lisa
Brighton (Commonwealth)
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CHEF’S PLACE
Make Flavorful Filled Donuts
$89
Cooking Class
$89
Bake and fill donuts in a focused, beginner-friendly class. Learn how to make bakery-style donuts from scratch in this hands-on cooking class in Natick (Boston). Prepare three filled donuts, including a chocolate hazelnut donut topped with chocolate hazelnut candy, a tiramisu donut with chocolate espresso glaze and a...
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Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
Flatbreads From Around the World
$95
Cooking Class
$95
Learn how to craft masterful flatbreads from different parts of the world. In this cooking class, explore flatbreads from a variety of cultures — even with differences between the Middle East, India and Europe, they all have something in common. Let Chef Sawsan guide you through a hands-on experience preparing each...
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Verified Chef
Chef Sawsan
Somerville (Spring Hill)
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CHEF’S PLACE
Fundamental Pastry Essentials
$89
Cooking Class
$89
Build confidence with core pastry skills in a hands-on class. Build confidence with custards, curds and meringues in this cooking class in Natick (Boston). Led by Chef Patrick or a resident chef, you’ll prepare mini pavlovas with crème diplomat and berry compote, raspberry soufflé and lemon tart. You’ll develop...
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Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
Gluten-Free French Pastries
$85
Cooking Class
$85
Don't miss out on favorite treats due to dietary restrictions. Join this cooking class to learn how to prepare gluten and dairy free versions of your favorite French pastries. Chef Lisa will guide you through step-by-step processes throughout the class.
Choose and mix ingredients that you'll form into gluten and...
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Verified Chef
Chef Lisa
Brighton (Commonwealth)
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CHEF’S PLACE
Allergy-Friendly Menu - Kids' Edition
$85
Cooking Class
$85
This allergy-friendly cooking lesson teaches essential knife skills with four delicious recipes. In this hands-on cooking class, kids build confidence in the kitchen while learning essential knife skills and preparing delicious, safe dishes. All recipes are free from gluten, dairy, soy and nuts — perfect for kids...
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Verified Chef
Chef Lisa
Brighton (Commonwealth)
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CHEF’S PLACE
Classic Spring Baking
$89
Cooking Class
$89
Learn how to work with enriched dough in a clear, hands-on way. Mix sweet and savory bakes in this interactive cooking class in Natick (Boston). Chef Patrick or a resident chef will guide you through hot cross buns, spring onion and Gruyère quiche and chocolate babka from start to finish. You’ll practice practical...
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Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
Allergy Free Desserts - Kids' Edition
$75
Cooking Class
$75
Kids master allergen free desserts like sorbet and macaroons in a fun, safe kitchen. In this hands-on cooking class, kids with common allergies will learn to make delicious, safe, and easy-to-prepare desserts. Guided by a gourmet chef, they’ll explore fun, allergen-free recipes that are free of gluten, dairy, soy...
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Verified Chef
Chef Lisa
Brighton (Commonwealth)
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CHEF’S PLACE
Artisan Bread Baking
$89
Cooking Class
$89
Bake classic breads while practicing essential dough techniques. Learn the fundamentals of bread baking in this interactive cooking class in Natick (Boston). Chef Patrick or a resident chef will guide you as you prepare whole wheat country bread with olives and herbs, mini baguettes, flaky buttermilk biscuits and...
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Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
Seasonal French Spring Treats
$89
Cooking Class
$89
Build confidence baking refined French spring treats. Bake delicate French-inspired desserts in this hands-on cooking class in Natick (Boston). Learn how to make lemon poppy seed madeleines, lavender shortbread cookies, honey chamomile panna cotta and almond financiers from start to finish. Chef Patrick or a resident...
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Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
Sophisticated Mother’s Day French Macarons
$99
Cooking Class
$99
Master signature French macarons for Mother’s Day in this cooking class. Build confidence in the kitchen while making French macarons in this interactive cooking class in Natick (Boston). With guidance from Chef Patrick or a resident chef, you’ll prepare two elevated flavors, peach and Champagne and chocolate...
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Verified Chef
Chef Patrick or Resident Chef
Natick
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Showing 1 to 12 out of 19 results
OTHER EXPERIENCES in Boston Proper
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.