Vegetarian Cooking Classes in Boston Proper
Take the intimidation out of preparing sumptuous meals that also conform to a balanced vegetarian diet with fresh ingredients that all can enjoy with vegetarian cooking classes in Boston Proper. Seasoned and talented chefs have assembled an array of appetizing multi-course menus that reflect local favorites as well as authentic cuisine from around the world. Discover a distinctly immersive and relaxed learning environment by booking one of these classes today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Allergy-Friendly Menu - Kids' Edition
$85
Cooking Class
$85
This allergy-friendly cooking lesson teaches essential knife skills with four delicious recipes. In this hands-on cooking class, kids build confidence in the kitchen while learning essential knife skills and preparing delicious, safe dishes. All recipes are free from gluten, dairy, soy and nuts — perfect for kids...
See more
Verified Chef
Chef Lisa
Brighton (Commonwealth)
More dates >
CHEF’S PLACE
The Savory Secrets of Ravioli
$89
Cooking Class
$89
Why buy from the store when you could learn to make Italian ravioli from scratch? Get to grips with the fundamentals of fresh pasta in this hands-on cooking class. Guided by a world-class chef, you’ll learn to make and shape fresh pasta dough, using it to whip up three-cheese ravioli with pancetta and tomato sauce...
See more
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
CHEF’S PLACE
Meatless Moroccan Dinner
$95
Cooking Class
$95
Create a four-course, plant-based feast in this vegan cooking class with Chef Sawsan. Join Chef Sawsan for a bountiful Moroccan meal bursting with flavor, wholesome ingredients and traditional techniques, sans any animal-based products, in this meatless Moroccan cooking class. Chef Sawsan will transport you to the...
See more
Verified Chef
Chef Sawsan
Somerville (Spring Hill)
More dates >
CHEF’S PLACE
Allergy Free Desserts - Kids' Edition
$75
Cooking Class
$75
Kids master allergen free desserts like sorbet and macaroons in a fun, safe kitchen. In this hands-on cooking class, kids with common allergies will learn to make delicious, safe, and easy-to-prepare desserts. Guided by a gourmet chef, they’ll explore fun, allergen-free recipes that are free of gluten, dairy, soy...
See more
Verified Chef
Chef Lisa
Brighton (Commonwealth)
More dates >
CHEF’S PLACE
Classic Macaron Creations
$89
Cooking Class
$89
Satisfy your sweet tooth cravings in this chef-led macaron-making class. If you think that Parisian-style macarons are beyond your baking skill set, this cooking class challenges you to think again. With guidance from a world-class chef, you’ll quickly realize just how approachable these iconic French treats are....
See more
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
CHEF’S PLACE
Flatbreads From Around the World
$95
Cooking Class
$95
Learn how to craft masterful flatbreads from different parts of the world. In this cooking class, explore flatbreads from a variety of cultures — even with differences between the Middle East, India and Europe, they all have something in common. Let Chef Sawsan guide you through a hands-on experience preparing each...
See more
Verified Chef
Chef Sawsan
Somerville (Spring Hill)
More dates >
CHEF’S PLACE
Cook Tarts and Pies for Autumn
$89
Cooking Class
$89
Master dough, filling and decorating for your favorite fall treats. Roll up your sleeves and learn the basics of fall pie baking in this cooking class in Natick (Boston). Chef Patrick or one of the talented resident chefs will show you how to prep flaky crusts, shape them for pies and tarts and bake off a sweet lineup...
See more
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
CHEF’S PLACE
Handcrafted Sweet and Savory Pies
$85
Cooking Class
$85
Savor the perfect balance of sweet and savory in every bite. Attend this in-person cooking class where you'll learn to craft sweet and savory hand pies from scratch. Guided by expert Chef Lisa, you will master the art of creating delicious fillings and a perfect pastry dough.
Begin by preparing a savory mushroom,...
See more
Verified Chef
Chef Lisa
Brighton (Commonwealth)
More dates >
CHEF’S PLACE
Vegan Spanish Paella Feast
$95
Cooking Class
$95
Create a trio of plant-based Spanish dishes in this vegan cooking class with Chef Sawsan. Transform traditional Spanish paella into a plant-focused, vegan-friendly dish using fresh, high-quality ingredients and smart cooking techniques in this cooking class with Chef Sawsan.
To begin, you'll handcraft an authentic...
See more
Verified Chef
Chef Sawsan
Somerville (Spring Hill)
More dates >
CHEF’S PLACE
Gluten-Free French Pastries
$85
Cooking Class
$85
Don't miss out on favorite treats due to dietary restrictions. Join this cooking class to learn how to prepare gluten and dairy free versions of your favorite French pastries. Chef Lisa will guide you through step-by-step processes throughout the class.
Choose and mix ingredients that you'll form into gluten and...
See more
Verified Chef
Chef Lisa
Brighton (Commonwealth)
More dates >
CHEF’S PLACE
Craft Small Breads With Big Flavor
$89
Cooking Class
$89
Practice kneading, shaping and baking with expert guidance. Bake your way through a trio of fresh breads in this immersive cooking class in Natick (Boston). Join Chef Patrick or one of the talented resident chefs to knead soft focaccia, shape pain d’epi and mini baguettes and toast crostini for a whipped ricotta and...
See more
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
CHEF’S PLACE
Pumpkin Desserts for Cozy Nights
$89
Cooking Class
$89
Learn to create spiced desserts like pumpkin soufflé and rich buttermilk donuts. Join Chef Patrick or a talented resident chef in Natick (Boston) for a pumpkin-themed cooking class packed with fall flavor. You’ll create spiced pumpkin ice cream, baked donuts with glaze and a warm soufflé from scratch. Then, have...
See more
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
Showing 1 to 12 out of 17 results
OTHER EXPERIENCES in Boston Proper
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.