Bread Making Classes in Boston

If you've always wanted to learn how to prepare bread from scratch, it's time to check out bread making cooking classes in Boston. World-class bakers share tips, techniques and insider secrets for mixing yeast, water and seasonings into crisp, crunchy and golden loaves of bread. Learn how to make rustic Italian ciabatta, soft Japanese milk bread or thick and chewy sourdough. Classes are designed for all levels of home bakers. Get started with bread making classes today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
The Magic of Bread Making
$89
Cooking Class
$89
Knead, prove and raise your way to baking success in this exciting chef-led class. If you’re tired of baking the same old boring loaves, why not take this cooking class and unlock the secrets behind some of Europe’s most delicious breads? Guided by an esteemed chef, you’ll get to grips with the techniques and...
Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
Craft Small Breads With Big Flavor
$89
Cooking Class
$89
Practice kneading, shaping and baking with expert guidance. Bake your way through a trio of fresh breads in this immersive cooking class in Boston. Join Chef Patrick or one of the talented resident chefs to knead soft focaccia, shape pain d’epi and mini baguettes and toast crostini for a whipped ricotta and hot...
Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF’S PLACE
French Summer Romance - Date Night
$99
Cooking Class
$99
Whisk yourselves away to France for the evening in this romantic date night class. If your culinary companion adores French cuisine, why not spoil them for an evening with this bistro-inspired date night cooking class? Guided by a world-class chef, you’ll learn traditional techniques and apply them to an array of...
Verified Chef
Chef Patrick or Resident Chef
Natick
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CHEF TRAVELS TO YOU
Elegant Choux Pastries
$85
Cooking Class
$85
Learn to create iconic French pastries like Paris-Brest, éclairs and croquembouche. In this exciting cooking class, you’ll master the art of making pâte à choux, the essential French pastry dough used for a variety of sweet and savory treats. Chef Agnes will guide you step-by-step through the process of creating...
Verified Chef
Chef Agnes
Serving the Boston area
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CHEF’S PLACE
Handcrafted Sweet and Savory Pies
$85
Cooking Class
$85
Savor the perfect balance of sweet and savory in every bite. Attend this in-person cooking class where you'll learn to craft sweet and savory hand pies from scratch. Guided by expert Chef Lisa, you will master the art of creating delicious fillings and a perfect pastry dough.
Begin by preparing a savory mushroom,...
Verified Chef
Chef Lisa
Brighton (Commonwealth)
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CHEF’S PLACE
Discover Pan-Asian Cuisine
$149
Cooking Class
$149
Create Southeast Asia's iconic flavors in this hands-on culinary experience. Join Chef Melissa for a menu of Asian favorites in this exciting cooking class. You'll discover the diverse food cultures that make up this coastal region as you prepare a multi-course meal.
Chef Melissa will begin your journey by teaching...
Verified Chef
Chef Melissa
Framingham
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CHEF TRAVELS TO YOU
French Excellence of Pâte Sucrée
$85
Cooking Class
$85
Learn to create exquisite French tarts with rich pastry and decadent fillings. Join Chef Agnes for an immersive cooking class where you'll master the art of making pâte sucrée, the perfect sweet, buttery pastry dough for French tarts. This hands-on experience will teach you the techniques and skills needed to create...
Verified Chef
Chef Agnes
Serving the Boston area
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CHEF’S PLACE
Seasonal Macaron Sensations
$89
Cooking Class
$89
Learn to make modern macarons inspired by fun, seasonal flavors. By the end of this 3-hour cooking class, you will master fundamental techniques for preparing traditional macarons with a creative, seasonal twist. Your talented chef instructor will guide you step-by-step as you mix, fold and pipe the batter, craft...
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
CHEF’S PLACE
Treasured Taiwanese Fare
$139
Cooking Class
$139
Join Chef Melissa on a nostalgic culinary tour through her hometown of Taiwan. This hands-on cooking class with Chef Melissa will transport you to the bustling street markets of Taiwan. She'll share how the island's diverse culture has influenced her cooking style as you prepare some of the most-loved dishes from her...
Verified Chef
Chef Melissa
Framingham
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CHEF’S PLACE
Allergen Free Cookie Creations
$75
Cooking Class
$75
Treat yourself to gourmet dairy and gluten free cookies that everyone can enjoy. Experience a hands-on cooking class where you'll learn the art of baking allergen-free cookies with Chef Lisa. Discover a diverse menu tailored for those avoiding gluten and dairy, proving that everyone can indulge in sweet treats without...
Verified Chef
Chef Lisa
Brighton (Commonwealth)
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CHEF’S PLACE
Classic Fair Treats
$89
Cooking Class
$89
Bring the fair home with recipes for your favorite festival treats. Those craving a nostalgic taste of childhood can learn to make it in their own kitchen with this fun and festive cooking class. Guided by a renowned chef, you’ll learn a trio of recipes straight from your county fair’s cookbook. Think funnel cake...
Verified Chef
Chef Patrick or Resident Chef
Natick
More dates >
CHEF’S PLACE
Korean Seoul Food
$149
Cooking Class
$149
Explore the ingredients and cooking techniques of your favorite Korean dishes. In this hands-on cooking class, learn how to make several Korean dishes using authentic cooking techniques and fresh ingredients.
Begin by whipping up an appetizer of savory kimchi pancakes. Then, it's time to make the main dish: Korean...
Verified Chef
Chef Melissa
Framingham
More dates >
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OTHER EXPERIENCES in Boston
Covid-19 Precautions
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Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.