Pastry Classes in Downtown Chicago
Downtown Chicago's pastry classes offer an assortment of experiences as varied as pastry counters themselves. Even those without a sweet tooth can perfect their flaky shepherd's pie crust. For the rest of us, such culinary adventures are a foray into the land of cream puffs, éclairs, danishes and bear claws. This list barely scratches the surface — many countries have an array of little-known delights professional chefs can introduce you to. Your morning coffee will never be boring again.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
French Moroccan Fusion
Madeleines Made Easy
The Art Of Baking
Afternoon At A Parisian Pâtisserie
Macarons In Spring
Magnificent Madeleines
Next-Level Baking
Bake Like the French
Seasonal Macarons
French Confections: Classic Macrons
Festive Holiday Macrons for Your Table
Dynamite Donuts
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