Vegan Cooking Classes in Washington, D.C.

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See our selection of Vegan cooking classes in Washington
Let gourmet chefs guide you through the creation of savory vegan meals with vegan cooking classes in Washington, D.C. From international cuisine to local fare, there are a variety of vegan menus to explore. Whether your interest lies in preparing a healthy vegan dinner or creating a delectable vegan dessert for your guests, begin your journey by booking a class today!
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Washington, D.C. Cooking Class: Classic Donut Making Washington, D.C. Cooking Class: Classic Donut Making 2 slide Washington, D.C. Cooking Class: Classic Donut Making 3 slide Washington, D.C. Cooking Class: Classic Donut Making 4 slide Washington, D.C. Cooking Class: Classic Donut Making 5 slide Washington, D.C. Cooking Class: Classic Donut Making 6 slide
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Classic Donut Making

$89
Cooking Class
$89
Craft filled donuts in a class made for donut lovers. Create a trio of filled donuts in this fun cooking class in North Bethesda. Guided by Chef Paula or a resident chef, you’ll make chocolate hazelnut, tiramisu and lemon curd-filled donuts, complete with glazes and toppings. You’ll gain practical experience with...
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Next Date: Thu, Mar 19th at 10:00AM & other times
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Washington, D.C. Cooking Class: Decadent Donut Making Washington, D.C. Cooking Class: Decadent Donut Making 2 slide Washington, D.C. Cooking Class: Decadent Donut Making 3 slide Washington, D.C. Cooking Class: Decadent Donut Making 4 slide Washington, D.C. Cooking Class: Decadent Donut Making 5 slide Washington, D.C. Cooking Class: Decadent Donut Making 6 slide
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Decadent Donut Making

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Make bakery-style donuts with a focus on fillings and finishing touches. Build confidence with filled donuts in this interactive cooking class in Arlington. With guidance from Chef Scott or a resident chef, you’ll mix, shape and fry donut dough, then fill and glaze each donut with different flavors. You’ll focus...
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Washington, D.C. Cooking Class: Flavorful Donut Making Washington, D.C. Cooking Class: Flavorful Donut Making 2 slide Washington, D.C. Cooking Class: Flavorful Donut Making 3 slide Washington, D.C. Cooking Class: Flavorful Donut Making 4 slide Washington, D.C. Cooking Class: Flavorful Donut Making 5 slide Washington, D.C. Cooking Class: Flavorful Donut Making 6 slide
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Flavorful Donut Making

$99
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Learn filled donut basics through a structured class. Create a trio of filled donuts in this fun cooking class in McLean. Guided by Chef Charles or a resident chef, you’ll make chocolate hazelnut, tiramisu and lemon curd-filled donuts, complete with glazes and toppings. You’ll gain practical experience with dough...
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Make Flavorful Donuts From Scratch

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Cooking Class
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Learn the full filled donut process in one class session. Build confidence with filled donuts in this interactive cooking class in Alexandria. With guidance from Chef Jailyn or a resident chef, you’ll mix, shape and fry donut dough, then fill and glaze each donut with different flavors. You’ll focus on frying...
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Washington, D.C. Team Building Activity: Crafting Italian Classics Together Washington, D.C. Team Building Activity: Crafting Italian Classics Together 2 slide Washington, D.C. Team Building Activity: Crafting Italian Classics Together 3 slide Washington, D.C. Team Building Activity: Crafting Italian Classics Together 4 slide Washington, D.C. Team Building Activity: Crafting Italian Classics Together 5 slide Washington, D.C. Team Building Activity: Crafting Italian Classics Together 6 slide
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Crafting Italian Classics Together

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Teams bond over classic Italian dishes - from appetizer to pasta and dessert. Roll up your sleeves for this team building activity that bring colleagues together through authentic Italian flavors and fun. Led by an expert chef, groups will craft classic dishes, including bruschetta, fresh pasta with mushroom truffle...
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Washington, D.C. Cooking Class: Indian Spice Fundamentals Washington, D.C. Cooking Class: Indian Spice Fundamentals 2 slide Washington, D.C. Cooking Class: Indian Spice Fundamentals 3 slide Washington, D.C. Cooking Class: Indian Spice Fundamentals 4 slide Washington, D.C. Cooking Class: Indian Spice Fundamentals 5 slide Washington, D.C. Cooking Class: Indian Spice Fundamentals 6 slide
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1 Review
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Guacamole and Salsa Feast - Washington D.C.

$85
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Get ready for a lively and competitive salsa and guacamole-making team building activity in Washington D.C. Bring your group together and compete for guac greatness in this flavorful showdown in Washington D.C! With plenty of fresh ingredients, expert guidance and hands-on fun, you’ll mix, taste and laugh your way...
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Washington, D.C. Cooking Class: Irish Whiskey French Toast Washington, D.C. Cooking Class: Irish Whiskey French Toast 2 slide Washington, D.C. Cooking Class: Irish Whiskey French Toast 3 slide Washington, D.C. Cooking Class: Irish Whiskey French Toast 4 slide Washington, D.C. Cooking Class: Irish Whiskey French Toast 5 slide Washington, D.C. Cooking Class: Irish Whiskey French Toast 6 slide
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Learn to make fluffy whiskey-battered French toast with beautiful seasonal toppings. Elevate your brunch game with this indulgent, whiskey-kissed French toast cooking class led by Chef Adrian. This lively, hands-on experience turns brunch into a celebration as you learn how to create rich, custardy French toast...
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Crafting Pasta as a Group

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Build a farm-to-table feast around seasonal produce in this fun cooking class. Build farm-to-table cooking skills in this interactive cooking class in McLean. With guidance from Chef Charles or a resident chef, you’ll prepare a vegetable-forward menu featuring mushroom and leek frittata, asparagus bisque, spring...
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Washington, D.C. Cooking Class: Farm-to-Table Feast Washington, D.C. Cooking Class: Farm-to-Table Feast 2 slide Washington, D.C. Cooking Class: Farm-to-Table Feast 3 slide Washington, D.C. Cooking Class: Farm-to-Table Feast 4 slide Washington, D.C. Cooking Class: Farm-to-Table Feast 5 slide Washington, D.C. Cooking Class: Farm-to-Table Feast 6 slide
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Farm-to-Table Feast

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Cooking Class
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Create a farm-to-table dinner with fresh herbs and produce in this fun cooking class. Cook with fresh, seasonal ingredients in this hands-on cooking class in North Bethesda. Learn how to make a herbed mushroom and melted leek frittata with goat cheese, asparagus bisque finished with black pepper crème fraîche and a...
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4.5
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Next Date: Fri, Mar 27th at 1:00PM
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Washington, D.C. Cooking Class: Classic Farm-to-Table Dinner Washington, D.C. Cooking Class: Classic Farm-to-Table Dinner 2 slide Washington, D.C. Cooking Class: Classic Farm-to-Table Dinner 3 slide Washington, D.C. Cooking Class: Classic Farm-to-Table Dinner 4 slide Washington, D.C. Cooking Class: Classic Farm-to-Table Dinner 5 slide Washington, D.C. Cooking Class: Classic Farm-to-Table Dinner 6 slide
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Classic Farm-to-Table Dinner

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Cooking Class
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Enjoy a seasonal cooking session with farm-to-table style in this hands-on cooking class. Build farm-to-table cooking skills in this interactive cooking class in Arlington. With guidance from Chef Scott or a resident chef, you’ll prepare a vegetable-forward menu featuring mushroom and leek frittata, asparagus...
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4.9
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Next Date: Fri, Mar 27th at 1:00PM
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