Pescatarian Cooking Classes in Washington, D.C.
Learn to make seafood come alive with delectable new possibilities with pescatarian cooking classes in Washington, D.C. Gourmet chefs bring their extensive background and knowledge to provide you the techniques to prepare delicious pescatarian fare in a warm and welcoming environment in which to learn. From learning to create a mouthwatering salmon or discovering new possibilities with shrimp, you'll find a variety of menus from which to choose. Be sure to book one of these classes today!
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CHEF’S PLACE OR YOUR PLACE
Authentic Poke Bowls
$105
Cooking Class
$105
Discover the stunning versatility of fresh seafood prepared with Asian flavors. In this interactive cooking class, you'll explore a variety of ingredients from the salty sea. Over four courses, Chef Made Master will teach you proper knife techniques, including how to expertly slice fish and blend a handful of savory...
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Verified Chef
Chef Made Master
Centreville
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CHEF’S PLACE OR YOUR PLACE
Father's Day Favorite
Handcrafted Maki Masterpieces
$115
Cooking Class
$115
From Alaska to California rolls, learn how to prepare an impressive variety of handmade maki. In this hands-on cooking class with Chef Made Master, you'll learn not only how to prepare a delectable array of perfectly poppable sushi morsels, but also how to make them into masterpieces that look (almost) too beautiful...
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Verified Chef
Chef Made Master
Centreville
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CHEF’S PLACE OR YOUR PLACE
Father's Day Favorite
Advanced Fusion Sushi
$119
Cooking Class
$119
From salad to maki to nigiri to sashimi, learn how to prep sushi like a master. In this hands-on cooking class with Chef Made Master, you will learn some of the more advanced skills and techniques to creating impeccable and innovative plates of fusion sushi and become a sushi pro.
You will begin by learning how to...
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Verified Chef
Chef Made Master
Centreville
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