Team Building Activity - Tapas From Around the World - San Francisco

What You'll Do

Nibble your way around the world with a selection of Chef Daniel’s incredible international appetizers.

In this hands-on team building class with Chef Daniel, you and your colleagues will create a spread of small bites in this exciting workshop! You will work together to create seven small appetizers and then enjoy them together at the end of the class.

Chef Daniel's ultimate goal in this culinary experience is to make cooking accessible to everyone. Chef Daniel will instruct you and your team on the fundamentals of tapas preparation to nurture a confidence in your team and your cooking skills while encouraging exploration in the kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 20
  • Maximum Guests 40
  • Meal Courses 7
  • Event Duration 3 hours
  • Labels Beginner, Corporate, Group, Spanish

Meet your chef

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Chef Daniel Verified Chef
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Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. Chef Daniel aims to teach fundamentals to his students, so they need not rely on recipes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You'll Do

Nibble your way around the world with a selection of Chef Daniel’s incredible international appetizers.

In this hands-on team building class with Chef Daniel, you and your colleagues will create a spread of small bites in this exciting workshop! You will work together to create seven small appetizers and then enjoy them together at the end of the class.

Chef Daniel's ultimate goal in this culinary experience is to make cooking accessible to everyone. Chef Daniel will instruct you and your team on the fundamentals of tapas preparation to nurture a confidence in your team and your cooking skills while encouraging exploration in the kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 20
  • Maximum Guests 40
  • Meal Courses 7
  • Event Duration 3 hours
  • Labels Beginner, Corporate, Group, Spanish
Reviews

Verified guest reviews for other experiences with Chef Daniel

Frank Peluso

Frank Peluso

20 Jan 2026

We learned so much from Chef Daniel about making different varieties of pizza and dough. He was very knowledgeable and sprinkled in a good sense of humor. Good time was had by all!
Michael

Michael

09 Nov 2025

Chef Daniel was Great! Excellent teacher. I learned a lot of great techniques I never knew in the NY Pizza class. It was a great experience with my son in law! Thanks Chef Daniel!
Jason

Jason

18 Jan 2025

Chef Daniel's hands-on pizza-making class taught us the precise techniques for creating exceptional pizza, from properly kneading the dough to balancing fresh toppings, and his clear instructions and engaging teaching style made the experience both educational and fun.