Team Building Activity - Asian Cuisine With the Team

Your crew can brighten up their dining options with these thoughtfully chosen classic Asian dishes.

Collaboration is on the menu in this team building cooking class from Chef Parsati. With her expert coaching, your group of budding chefs will worth together on a selection of Asian dishes from a variety of regions!

Your teamwork-powered culinary experience begins with ongiri, rice balls stuff with tofu and wrapped in nori and served with homemade wasabi dip. Then, sizzle up some fried yakisoba noodles and create pineapple-glazed chicken flavored with warm spices. For dessert, whip up a batch of luxurious green tea matcha truffles robed in white chocolate.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Vegan, Vegetarian
COVID-19 protocols this chef will implement are:
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Reviews guests left for other experiences with Chef Parsati

Lisa

Lisa

29 Sep 2024

We had an excellent cooking class with Chef Parsati. She was welcoming and full of tips and knowledge. She has a lot of experience and it was cool to hear her background of all the places she has lived and learned the local cuisine. We look forward to making the dishes again for our family! Thank you.

Sofia

Sofia

24 Sep 2024

Chef Parsati was so kind, generous, and friendly. She made the class very inviting and informative, giving thoughtful tips and recommendations on how to cook at home. We enjoyed participating and learning, and of course trying the wonderful dishes at the end. This is a great experience!

Hannah

Hannah

23 Sep 2024

Chef Parsati was very accommodating with our dietary restrictions and scheduling (and rescheduling) of the class. The class was conducted in her home. We had a healthy menu with salmon steak, kale salad, and flourless fudge. She taught us how to substitute items and about the health benefits of a lot of ingredients. The food we made was so good! thank you!

Meet your chef

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Chef Parsati Verified Chef
Food safety certified

A true culinary virtuosa, Chef Parsati has worked as an instructor teaching private cooking lessons and after-school programs for an international educational platform that teaches kids math, science, and geography through cooking, and also previously worked for Williams Sonoma in a culinary capacity. Chef Parsati loves researching new recipes, experimenting in the kitchen, and hosting small, private, interactive cooking classes for clients.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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