Team Building Activity - Vegetarian Multi-Course Feast

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Social Distancing Friendly

Learn to whip up a cornucopia of vegetarian delights!

In this vegetarian cooking class, Chef Carolina will teach you to prepare a variety of delicious, satisfying, and healthy vegetarian options to satisfy even the most hardened carnivore. This multiple-course feast features a variety of vegetarian options, including a three bean salad with manchego, a hearty and protein-packed veggie burger, and an innovative cake for dessert featuring black beans and sweet potatoes!

Guests are welcome to bring their own wine or beer to enjoy with the class and meal.

  • Minimum Guests 6
  • Maximum Guests 30
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Corporate, Healthy, Mediterranean, Vegan, Vegetarian

Cozymeal guest reviews for this experience

Tyler R.


03 Aug 2019

Chef Carolina's cooking class was great. She hosted us at her place and accommodated our large group of 15. We made her vegetarian six-course meal and it was an incredible time.

Basil B.


12 Dec 2018

A lot of fun. Great Family great food

Ashley M.


08 Jun 2018

Chef Carolina was wonderful to work with! The moment we arrived, she was very welcoming and her home is absolutely gorgeous. The food we made was nothing short of delicious and our team is already making plans to return!

Meet your chef

Chef Carolina
Chef Carolina Verified chef
Food safety certified

Chef Carolina graduated from the Art Institute and The Institute of Natural Food, and worked in the restaurant industry for 12 years. She has been surrounded by good food all of her life — her mother and grandmother were always in the kitchen cooking, and she learned many secrets to authentic ethnic Mexican food from them. This has been Chef Carolina's inspiration for creating menus full of natural, unprocessed foods.

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