Team Building Activity - Competition Kitchen

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Social Distancing Friendly

Join Chef Federico in the kitchen for a fun, exciting cooking competition with your team!

In this hands-on team building experience with Chef Federico, you and your team will split into groups and draw from a bowl to determine which dish you'll create together. The team that presents the most tasty, best-looking dish after two hours wins!

Some of the dishes slated to make an appearance during this competition-style team building cooking class include a simple farmers salad with homemade croutons and seasonal vegetables, oven-baked spinach and ricotta croquettes, white chocolate mousse tarts with pasta frolla and berries for dessert, and so much more!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 6
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Cooking Competition, Corporate, Fun, Gourmet, Group

Cozymeal guest reviews for other experiences with Chef Federico

Masuma S.


05 Nov 2021

Chef Federico was so calm, friendly and a great teacher! Never did I imagine a fully vegetarian meal would be so satisfying and delicious...the stuffed vegetables were ridiculously good, the gnocchi was FABULOUS and the dessert was heavenly. I can't wait to book again!

Amanda K.


14 Oct 2021

Our team had a great time. Chef Federico was super sweet and made sure we felt welcomed in his home. The recipes were great and we couldn't have asked for a better experience. Highly recommend for anyone looking for something different to do as a team building or with a group of friends.

Angela L.


20 Apr 2021

Federico was really great and I loved his cooking class. He had everything set up nicely and ready when we got there and he went out of his way to make it a fun and informative experience. Thanks so much for the great class and the food was delicious!

$ 145 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Federico
Chef Federico Verified chef
Food safety certified

Chef Frederico has had a strong passion for cooking since he was a teenager, beginning his culinary career working as a waiter and as a manager in the restaurant business in his home country of Italy. Chef Frederico then came to the U.S. and his culinary career continued to reach new heights. Now, he is sharing his skills, knowledge, and gastronomic prowess in an array of incredible and delicious culinary experiences!

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