Team Building Activity - Explore the Southern Mediterranean

Learn valuable team building skills while exploring a heart-healthy and satisfying cuisine.

In this hands-on team building class inspired by Sicily, Provence and Morocco, Chef Michael will guide you and your team through the preparation of a three-course Mediterranean menu boasting some serious flair.

You and your teammates will begin by working together to create a kale, radish, mushroom and blue cheese salad to start. For the main course, you and your team will prepare an incredibly flavorful and juicy roasted chicken breast sided by incredibly fresh vegetable couscous. For dessert, you will create and enjoy together a luscious and indulgent marsala zabaione that will be hard to forget.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 16
  • Maximum Guests 22
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, Healthy, Mediterranean

Reviews guests left for other experiences with Chef Michael

Tracy

Tracy

03 Sep 2023

My fiancé and I celebrated our anniversary with chef Michael. It was so much fun and interactive! Food came out great and we took home some new tips :) thanks Chef Michael for the experience! 10/10 recommend!

Gil

Gil

27 Aug 2023

Chef Michael is very knowledgeable and his enormous WW experiences make the cooking class very enjoyable. Great cooking recommendations. The food turn out great. Definitely, we will be back.. Lindsay and G. (SC)

Peter

Peter

26 Aug 2023

Chef Michael created an amazing anniversary experience for my wife & I. Highly recommend!

Meet your chef

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With nearly three decades of cooking experience in New York City and stints at three Michelin-starred restaurants in Europe, it's safe to say that Chef Michael is one culinary artist with an enormous amount of knowledge to share. Learn new cooking techniques and broaden your culinary horizons with Chef Michael, whose culinary expertise spans the globe.

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