Team Building Activity - Spanish Tapas and Paella - Sunnyvale

What You’ll Do

Discover the art of Spanish tapas and paella in this team building experience.

In this hands-on team building class, Chef Ziva will guide you and your team through the preparation of an authentic and mouthwatering Spanish menu.

You and your teammates will begin the class by building a tapas appetizer that includes olives and marinated artichokes. For the featured course, you and your team will prepare an incredibly flavorful paella with your choice of chicken or vegetable as the star ingredient. For dessert, you can look forward to creamy mascarpone stuffed dates.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 6
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, Spanish

Meet your chef

Chef Ziva Shot
Chef Ziva Verified Chef

Born and raised in the Mediterranean, Chef Ziva was gifted with an extraordinary cook for a mother who instilled a passion in her to inspire greatness in the kitchen. Today, Chef Ziva uses her culinary skills to reach out to the community as a private chef for families and as a culinary instructor. The simplicity of her methods, resulting in fresh cuisine bursting with flavor, gives her students the confidence to cook at home.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards San Jose Bay Area Shot
What You’ll Do

Discover the art of Spanish tapas and paella in this team building experience.

In this hands-on team building class, Chef Ziva will guide you and your team through the preparation of an authentic and mouthwatering Spanish menu.

You and your teammates will begin the class by building a tapas appetizer that includes olives and marinated artichokes. For the featured course, you and your team will prepare an incredibly flavorful paella with your choice of chicken or vegetable as the star ingredient. For dessert, you can look forward to creamy mascarpone stuffed dates.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 6
  • Maximum Guests 14
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, Fun, Group, Spanish
Reviews

Verified guest reviews for other experiences with Chef Ziva

Jeff

Jeff

02 Mar 2020

We had a great time cooking with Ziva! The recipes are delicious, her home is warm and inviting, and the experience is meticulously prepared and well organized. Ziva has great tips and the class is very hands-on. She goes out of her way to explain everything you are interested in learning - knife skills, where to source ingredients, family stories about recipes etc. Ziva is also a lot of fun to learn from! My family and I will definitely be back for more experiences. Did I mention everything was super delicious? 100% recommended!
Faye

Faye

29 Feb 2020

So much fun, learned so much ! Great meal, fun time with niece and daughter and their husbands
Marybarbara

Marybarbara

30 Dec 2019

Our family of 10 had an amazing time celebrating our annual Day After Christmas Surprise! Chef Ziva’s kitchen was ready for our arrival with all the ingredients organized and laid out on Chef’s long, long, long kitchen table. In our fettucini making class, Chef Ziva first demonstrated how to create the dough and then process it through the pasta making machine. Four of us were assigned to this task while the remaining six of our family was divided between making the bruchetta and preparing the creamy mushroom sauce that would be incorporated into the fettucini. Chef Ziva is a natural teacher - knowledgeable, patient, and caring. She made our cooking adventure enjoyable and memorable. Making our meal from scratch was not only a learning experience - it was a lot of fun, especially when we sat down in Chef Ziva’s dining room and shared the fruits of our labor making pasta...from scratch!