Team Building Activity - Epic Guac-Off
Get to know your companions while making a fun and creative guacamole.
Do something fun and different for team building activity and try our great guacamole challenge. Your hosts will provide all equipment in a pop-up kitchen equipped for 15 - 40 people.
Put your guacamole-making skills to the test by working in two teams to see who makes the best and most creative avocado cream. Use your knife-cutting skills to chop through ingredients like ripe tomatoes, spices, citrus, corn, beans, red onion, tropical fruit and chili peppers. Sample the guacamole at the DIY taco station and be crowned the champion.
Guests are welcome to purchase wine and beer from the venue.
- Minimum Guests 15
- Maximum Guests 40
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Cooking Competition, Corporate, Fun, Group, Latin
Reviews guests left for other experiences with Chef Roddy or Resident Chef
Rachel
22 Aug 2024
Horrible experience that was essentially a scam. Chef Roddy was not present. We were barely given an opportunity to prepare any of the dishes and were essentially taught nothing. Starting with the sauce, the chef just made the sauce themselves. They did not give instructions, only listed ingredients or quantities when we asked. There was no instruction given on how to make the pasta besides combining flour plus egg and barely any oversight as they were focused on making the sauce behind us. There was no option to make gnocchi or ravioli as in the description. We were not taught to make the salad address from scratch as in the description as this was prepared in advance. Additionally, the panna cotta was also prepared in advance so there was no teaching there. At every opportunity, things were made in advance and done as quickly as possible by the chef without us and without any sort of instruction. We felt rushed despite being the only group of 3 and left an hour before our designated time. This seemed like this “cooking class” was doing below to bare minimum just to check off the boxes.
Casey Douglas
12 Jun 2024
We worked with Oscar and had an amazing time! His passion for food made it so fun.
Skylar
03 Mar 2024
Soooo much fun! We loved having the whole restaurant to ourselves to learn and eat after. Super fun, and way cooler than we expected being able to take pictures in our chefs hats and work with different chefs for our meal. We will definitely be back one day to try another menu!
Chef Roddy inherited his love of cuisine from his family and their successful baking business. After majoring in business, he shifted to the culinary arts and never looked back. Hard work and ingenuity brought him success when he opened his own Latin-Asian fusion restaurant. He even has a cookbook headed to bookstore shelves. With so much culinary passion to offer, Chef Roddy is ready to share his talents with hungry foodies.
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Chef Roddy or Resident Chef will travel to guests within the Bay Area for this experience.