Kikuichi Ginsan Sanmai 7" Gyuto Knife
A member of the GW series, the Kikuichi Ginsan Sanmai 7" Gyuto Knife embodies the Japanese design philosophy shibui – a balance of simplicity and complexity. The stainless steel blade is thin, strong and precise, while the octagonal walnut handle provides a comfortable grip for peeling, coring and slicing with ease. Part of Kikuichi’s 750 year tradition of excellence, this elegant yet versatile paring knife is sure to please. Hand engraved with the Kikuichi chrysanthemum logo. Handcrafted in Japan.
Dimensions: 7" blade
Care and Use: Hand wash. Sharpen periodically with water stone. Apply oil to blade during prolonged periods between use.
Materials: Stainless steel blade. Walnut wood handle with buffalo horn ferrule.