Korean Cooking Classes in Seattle
You now can delve into the rich cultural and culinary traditions of Korea with Korean cooking classes in Seattle. We cover everything from crafting authentic regional cuisine to proper usage of sauces and seasonings. Gourmet chefs have expertly assembled each individual menu to showcase Korean fare that matches your particular interests. Be sure to book one of these hands-on classes today!
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CHEF’S PLACE
Create a Delicious Korean BBQ Feast
$109
Cooking Class
$109
Prepare vibrant Korean BBQ favorites from scratch. Build confidence with Korean cooking techniques in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll prepare grilled bulgogi, a variety of banchan, gyeran jjim and steamed rice. You’ll practice marinating, stir-frying...
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
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CHEF’S PLACE
Traditional Korean Banchans and More
$125
Cooking Class
$125
Learn how to create a buffet of flavors with a feast of Korean small plates. Join Chef Shinya in this hands-on cooking class where you'll handcraft traditional Korean side dishes, called banchan. They are essential to any meal and are a great way to experience an abundance of flavor.
First, learn how to cook up...
Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Korean Cuisine
$115
Cooking Class
$115
Learn the authentic way to prepare classic Korean bibimbap. Chef Fumiko's culinary expertise in Korean cuisine is outstanding. In this hands-on cooking class, she'll share her knowledge and skills as you handcraft recipes from scratch.
You will be learning essential Korean cooking techniques as you prepare one of...
Verified Chef
Chef Fumiko
Seattle (Central District)
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OTHER EXPERIENCES in Seattle
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.