Chef Florence
COOKING CLASS $75/person
Choux Pastry Masterclass
- Wed, Nov 4 • 6:00 PM +More Dates
- 4 to 8 guests
- 3-course meal Great for groups
- Travelling to guests in Raleigh
Pastry Classes in Raleigh
When & where
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Pastry Classes in Raleigh
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Chef Meribeth
COOKING CLASS $89/person
Creative Buttery Croissants
- Fri, Jan 8 • 9:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- Raleigh (North Hills)
Pastry Classes in Raleigh
Baking Favorites
Chef Meribeth
COOKING CLASS $89/person
Bake Creative Pumpkin Treats
- Wed, Oct 28 • 10:00 AM +More Dates
- 1 to 16 guests
- 5-course meal
- Raleigh (North Hills)
Chef Meribeth
COOKING CLASS $89/person
Bakery-Style French Croissant Workshop
- Fri, Oct 30 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Raleigh (North Hills)
Chef Florence
COOKING CLASS $75/person
Choux Pastry Masterclass
- Wed, Nov 4 • 6:00 PM +More Dates
- 4 to 8 guests
- 3-course meal Great for groups
- Travelling to guests in Raleigh
What Raleigh Pastry cooking classes on Cozymeal include
- Everything included (ingredients, equipment, etc.)
- Join a public class or book a private class
- Book at the chef’s place or yours
- Book a private class for 2+ guests
Pastry Classes in Raleigh
Beginner-Friendly Options
Chef Meribeth
COOKING CLASS $89/person
Fresh Homemade Croissants
- Fri, Dec 4 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal Beginner friendly
- Raleigh (North Hills)
Chef Meribeth
COOKING CLASS $89/person
Italy's Sweetest Treats
- Sun, Jan 3 • 10:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- Raleigh (North Hills)
Chef Meribeth
COOKING CLASS $89/person
Creative Buttery Croissants
- Fri, Jan 8 • 9:00 AM +More Dates
- 1 to 16 guests
- 3-course meal Beginner friendly
- Raleigh (North Hills)
Pastry Classes in Raleigh
French Cooking Experiences
Chef Meribeth
COOKING CLASS $89/person
Bakery-Style French Croissant Workshop
- Fri, Oct 30 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Raleigh (North Hills)
Chef Florence
COOKING CLASS $75/person
Choux Pastry Masterclass
- Wed, Nov 4 • 6:00 PM +More Dates
- 4 to 8 guests
- 3-course meal Great for groups
- Travelling to guests in Raleigh
Chef Meribeth
COOKING CLASS $89/person
Make Sweet Autumn Macarons
- Sat, Oct 31 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Raleigh (North Hills)
Chef Meribeth
COOKING CLASS $89/person
Fresh Homemade Croissants
- Fri, Dec 4 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal Beginner friendly
- Raleigh (North Hills)
Other Pastry Classes in Raleigh
Chef Meribeth
COOKING CLASS $89/person
Master Classic Croissants
- Sat, Nov 7 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Raleigh (North Hills)
Chef Meribeth
COOKING CLASS $89/person
Build a Showstopping Croquembouche Wreath
- Fri, Nov 20 • 9:00 AM +More Dates
- 1 to 16 guests
- Raleigh (North Hills)
Chef Meribeth
COOKING CLASS $109/person
DIY Salted Caramel Apple Pie
- Sun, Nov 22 • 10:00 AM +More Dates
- 1 to 16 guests
- Raleigh (North Hills)
Chef Meribeth
COOKING CLASS $89/person
Make Your Own Festive Holiday Macarons
- Sat, Dec 5 • 9:00 AM +More Dates
- 1 to 16 guests
- 2-course meal
- Raleigh (North Hills)
Chef Meribeth
COOKING CLASS $69/person
Sugar Rush Adventure - Family Fun
- Sun, Jan 3 • 1:00 PM +More Dates
- 1 to 16 guests
- 3-course meal
- Raleigh (North Hills)
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What to expect in a Raleigh Pastry cooking class with us
Pastry classes in Raleigh on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
- Step-by-step guidance from a local chef
- Most classes last 2 to 3 hours
- Learn practical pastry techniques, doughs and elegant desserts
- All ingredients and equipment included
- Available as public or private classes
- Hosted at the chef's place, your place or a premium venue we provide
- End the experience by enjoying what you prepared
WHAT CUSTOMERS ARE SAYING ABOUT THESE PASTRY CLASSES IN RALEIGH
Hayley F.
Booked the class Create Sweet Savory Confections with Chef Meribeth in Raleigh (North Hills)
My two teenage sons and I attended the Macaron class, and we had a wonderful time! The chef was kind, helpful, and knowledgable! I would definitely go back again!!!
Mina L.
Booked the class Pastries With a Global Twist with Chef Meribeth in Raleigh (North Hills)
We didn't make 2 of the 3 dough's, she explained why the yeast dough had to be premade, this make sense, but she said we would be making dough so we knew how to do it- this did not happen. I went to the class to learn how to make and all about dough but instead I mostly got to learn how to fry stuff (yippy). We did make the mochi dough which was nice and I did learn some from that but mostly this seemed set up for people who wanted to play not learn. As for the teacher, I asked some questions at the beginning and that seemed to annoy her so I didnt ask anymore. I was going to give this 1 star since as a class goes it was not good but I did learn a tiny bit and the 2 people I was partnered with were nice (but that has nothing to do with the class). We did get a 15 minute break so we could shop in the store though (talk about $$$)...My plan was to take many classes since wake tech isn't offering any but I will be seeking something elsewhere as this experience was not worth the $90 a class rate.
Lara G.
Booked the class Beignets, Bomboloni and Churros with Chef Meribeth in Raleigh (North Hills)
Great class. Enjoyed learning and the donuts were delicious.
Kip L.
Booked the class Beignets, Bomboloni and Churros with Chef Meribeth in Raleigh (North Hills)
Donuts. Everything was great. Ideally would have like to have instructions to take home but otherwise was amazing and we'll structured.
