New American Cooking Classes in Raleigh
CHEF’S PLACE
Seasonal Winter Harvest Cooking
$89
Cooking Class
$89
Cook a complete seasonal meal using guided techniques. Celebrate seasonal flavors in this hands-on cooking class in Raleigh. Learn how to prepare seared pork tenderloin stuffed with Tuscan kale and pancetta, a crisp apple and fennel salad and a rich butternut squash gratin with ricotta and hazelnuts. Finish with warm...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Make Southern New Orleans Sweets
$89
Cooking Class
$89
Discover new baking skills through classic New Orleans recipes. Bring the flavors of the Big Easy to life in this hands-on cooking class in Raleigh. Learn how to make classic New Orleans treats, including mini king cakes, pecan pralines and fluffy beignets. Chef Megan or a resident chef will guide you through each...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Cajun Cuisine
$89
Cooking Class
$89
Plan a Cajun feast for your next birthday party, anniversary or special event. Dive into Big Easy flavors with this cooking class focused on authentic recipes. Under the step-by-step guidance of an esteemed chef, you'll learn knife skills, prep techniques and ingredient-sourcing advice. Learn how to fry popcorn shrimp...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Creative Heat Techniques
$89
Cooking Class
$89
Practice high-heat cooking techniques ideal for everyday meals. Build your confidence with high-heat cooking in this hands-on cooking class in Raleigh. Practice grilling radicchio for a smoky salad with beets and oranges, pan-searing strip steak with shallot and herb compound butter and braising leeks topped with a...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Comfort Food With an International Spin
$89
Cooking Class
$89
Explore ways to merge favorite Italian recipes with flair. Led by an esteemed chef, this cooking class focuses on classic Italian fare and garden-fresh ingredients. Start by learning how to season, bread and fry chicken Milanese. Prepare homemade gnocchi in a tomato cream sauce and pair it with an arugula salad with...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
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CHEF’S PLACE
Vibrant Farm-to-Table Dinner
$89
Cooking Class
$89
Cook with fresh ingredients from the season in this fun cooking class. Cook with fresh, seasonal ingredients in this hands-on cooking class in Raleigh. Learn how to make a herbed mushroom and melted leek frittata with goat cheese, asparagus bisque finished with black pepper crème fraîche and a spring vegetable...
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Verified Chef
Chef Megan or Resident Chef
Raleigh (North Hills)
More dates >
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OTHER EXPERIENCES in Raleigh
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.