Cooking Class - Springtime French Macarons

Get a taste of Paris in this sweet cooking class.

In a springtime French macaron cooking class, embark on a delightful journey of confectionery artistry. Learn the intricacies of achieving the perfect meringue as a top chef teaches you traditional French techniques. Infuse your macarons with vibrant flavors that capture the essence of spring in these iconic French treats. You'll impress your friends at your next garden party!

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 2
  • Event Duration 2-2.5 hours
  • Labels Baking, French, Fun, Pastry

Reviews guests left for other experiences with Chef Megan or Resident Chef

Jennifer Janes

Jennifer Janes

22 Apr 2024

Great experience!

Walt

Walt

19 Mar 2024

The Chef had a full house and fun was had by all. Thanks for a great experience

Lisa

Lisa

19 Mar 2024

Lots of fun, learned a lot, and food was great!

$ 89 Per person

all-inclusive: 2-2.5-hour class, 2-course meal.


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Meet your chef


For almost 20 years, Chef Megan has been plying her culinary talents in the restaurant world. Her adventures in taste and texture began in a family-owned Japanese eatery and led her on a journey of discovery through the world of international cuisine. Drawing on these worldwide influences, Chef Megan and her capable crew now share their passion for global flavors with home cooks looking to expand their home dining territory.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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