Private Chef - Peruvian Fusion

Discover modern Peruvian cuisine with a signature twist by Chef Javier

This private chef experience highlights the bold, enticing flavors of Peruvian cuisine. Featuring succulent seafood and bright, fresh accompaniments, this meal is sure to surprise and delight the palate. First, Atlantic tuna is playfully paired with creamy avocado mousse and citrusy leche de tigre, a classic Peruvian marinade. The main course is an impressive take on paella with South American influence, and dessert blends French elegance with an indulgent local treat.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 12
• Meal Courses 3
• Event Duration 5 hours
• Chef Arrival Time 2 hours prior to the selected serving time

Chef Javier hails from Lima, Peru, where he received his degree in the culinary arts from Le Cordon Bleu. A versatile and experienced chef, he has worked in professional kitchens and cooked for clients privately in their homes over the past 20 years. While Chef Javier is well-versed in global cuisine, Peruvian food is his specialty, and he looks forward to sharing the flavors of home with others!