Private Chef - Dining in French Luxury
Taste the sophisticated French flavors in these four classic dishes.
You'll feel as though you're dining at a Parisian restaurant with these elevated dishes prepared by Chef Regina. To start, you'll have a warm goat cheese and arugula salad topped with an aromatic shallot vinaigrette. Then, enjoy a classic coq au vin with a rich red wine sauce, and buttery potatoes infused with garlic. For dessert, Chef Regina will serve decadent beignets with a sweet rum sauce.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 3 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
Cozymeal guest reviews for other experiences with Chef Regina
18 Mar 2023
It was a pleasure meeting Regina. They meal was everything I hoped for.
31 Oct 2022
Chef Regina is a seasoned culinary professional. She loves menu development and creating seasonal dishes with what is specifically in season. She taught me how to make one of the mother sauces, bechamel. Mac n cheese is one of my favorite dishes. I was very excited about learning this.
$ 109 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
This private chef experience does not have any dates.
Request your own date:Request date
Meet your chef
Across a decade in the culinary world, Chef Regina has worked with unconventional proteins, developed innovative seasonal menus and run the kitchen of a James Beard-nominated restaurant resulting in a broad and unique set of skills. Drawing from Filipino roots and a heavy influence from vibrant Creole and Cajun cuisines, the chef infuses classes and menus with fun and unexpected flavors paired with classic cooking techniques.
The Cozymeal Protection®
Chef Regina will travel to guests within Denver for this experience.