Private Chef - Elevated Thanksgiving Fare

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Delight in a traditional selection of gourmet favorites for a memorable holiday meal.

Savor an upscale Thanksgiving meal prepared by Chef Joy with this private chef experience. Begin with a silky apple and squash soup or your choice of baked brie. Your main course features a perfectly roasted turkey with rich gravy and tart cranberry sauce sided by seasonal favorites like maple-glazed sweet potatoes and cornbread herb stuffing. Go classic with a variety of desserts, including pumpkin pie or Dutch apple pie.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Chef Arrival Time 30 minutes prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Joy

Darce B.

Darce

10 Apr 2022

Such a pleasurable experience! Chef Joy was personable and accommodating; funny and inclusive. The flavors he instilled in the dishes were intriguing, delicious and varied. His twenty years of working in the food service industry and twelve of those as a professional chef wowed us through incredible fresh juices, savory sides and perfect mains. Thanks so much for making our day so special.

Guest reviews for Chef Joy

Kaley

Kaley

27 Jan 2022

The next time we are in Denver we will be rebooking Chef Joy. He was professional yet he had a very fun personality and of course his food was amazing.

starting at

$ 99 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

Chef Joy
Chef Joy Verified chef
Food safety certified

Having worked in both the culinary and hospitality industries, Chef Joy is an entrepreneur combining his creativity and service skills to provide memorable experiences for his clients. A graduate of Johnson & Wales University with a degree in the culinary arts, Chef Joy has worked as a sous chef, caterer, private chef and supervisor. Along his journey, he has fed everyone from restaurant patrons and private clients to summer campers and seniors. And now, he's eager show his skills in your kitchen.

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Chef Joy will travel to guests within Denver for this experience.

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