Private Chef - Spectacular Spanish Spread

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Enjoy a journey through the finest flavors and ingredients that Spanish cuisine has to offer.

In this immersive private chef experience, Chef Joss will showcase a beautiful spread of iconic Spanish favorites. Begin your meal with patatas bravas, crispy potatoes perfectly paired with a creamy paprika aioli. For your entrée, savor a classic seafood paella featuring decadent lobster, shrimp, colorful peppers and artichokes, before sinking your spoon into a dense lemon olive oil cake, topped with vanilla ice cream and fresh strawberries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Joss

Sara C.

Sara

13 Nov 2022

Jocelyn was absolutely so amazing! She was so so polite, she was warm, and very patient with us! She taught us fun tricks to help with cooking the dish, as well as just tips in general for cooking. She was an absolute pleasure. We will hopefully be taking another class with her soon. Cannot recommend her enough!

Della M.

Della

15 Oct 2022

Very enjoyable class. Chef Joss is a delight. Wish we could have made more.

Haeky P.

Haeky

08 Oct 2022

We had such a great time with Chef Jocelyn. The food was delicious and we learned a ton. Highly recommend this experience!

starting at

$ 119 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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Can be used for any experience or cookware

Meet your chef

Chef Joss
Chef Joss Verified chef
Food safety certified

Chef Joss graduated from DeSales University and attended NCC’s culinary program. She’s used her culinary talents to own and operate her own catering business, teach cooking classes, and work as a food stylist for popular television programs. She also specializes in ethnic and fusion cuisines, and she truly delights in teaching the art of cooking to aspiring chefs of all ages.

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Chef Joss will travel to guests within Philadelphia for this experience.

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