Private Chef - Flavors of the Mediterranean
Sit back and relax as Chef Landi takes you on a European journey in the comfort of your own kitchen. In this private chef experience, you'll enjoy four courses of Mediterranean fare prepared before your eyes, beginning with melon wrapped in prosciutto, and a savory cheese plate. For your entrée, enjoy pan-seared salmon with spinach and beets, then end your meal with Nutella and banana crêpes.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Melon With Prosciutto
With a balsamic reduction and drizzled honey
Cheese Plate With Crackers
With Parmesan, blue cheese, brie, apple, roasted peppers and olives
Pan Seared Salmon
With roasted beet purée, sautéed spinach and a balsamic reduction
Crêpes With Nutella
With bananas, ice cream and chocolate
- Minimum Guests 2
- Maximum Guests 13
- Meal Courses 4
- Event Duration 3.5 hours
- Chef Arrival Time 2 hours prior to the selected serving time
$ 79 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
The Cozymeal Protection®