Private Chef - Taste of Emilia-Romagna

COVID-19 protocols this chef will implement are:
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Join Chef Monica for a luxurious meal inspired by the lush region of northern Italy.

In this private chef experience, Chef Monica invites you to taste the vibrant flavors of northern Italian fare typical of Emilia-Romagna, a region renowned for its high-end sports cars, vibrant nightlife and luscious cuisine. This innovative menu begins with crisp gnocco fritto, salty prosciutto di Parma and a tangy cherry compote, followed by a bright spring salad. The centerpiece of your meal is a rich tortelloni dish with zuppa inglese, a classic layered custard, for dessert.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Reviews guests left for this experience

Matthew

Matthew

31 Jul 2023

Monica was beyond excellent. Best Italian food we’ve had since we were in Rome.

Jack

Jack

10 Oct 2022

Not only was Chef Monica's meal wonderful, she was a delight to have in our home!

Reviews guests left for other experiences with Chef Monica

Diane

Diane

28 Sep 2023

Chef Monica was amazing! She taught us the science behind the baking! We loved learning about the different types of flours! Everything was so delicious! What a fun experience!

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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Meet your chef

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Chef Monica Verified chef
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Award-winning Georgia-based Chef Monica has held many roles in her culinary career, including chef consultant, culinary health coach and personal chef for entertainment industry figures. Her passion for healthy food has always been her North Star. She specializes in vegan and vegetarian catering and has even created her own plant-based food line. Chef Monica counts many Michelin-starred chefs among her admirers and collaborators.

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Concierge

Chef Monica will travel to guests within Atlanta for this experience.

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