Private Chef - Father's Day Steakhouse Dinner

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What You’ll Do

Treat your father-figure to a dinner of steakhouse favorites this Father's Day.

Treat your family to a gourmet steakhouse experience from the comfort of your own home. Chef Radka will prepare a meal of restaurant-quality dishes, including salmon tartare and fresh avocado. Your entrée features a ribeye steak cooked to order and served with a rich red wine sauce as well as cheesy potato gratin and Brussels sprouts roasted with maple syrup and bacon. Dessert is made-from-scratch chocolate lava cakes.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 3
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Radka Shot
Chef Radka Verified Chef
Food safety certified

1 review

Chef Radka is passionate about cooking and from the beginning of her career she’s cooked to bring the joy of good food to others. She’s worked in restaurants in the Hamptons, was a bartender in NYC and now runs her own catering business. Chef Radka specializes in Eastern European cooking but is a skilled cook in many other cuisines as well, and she is eager to share her passion for cooking with others.

View all of Chef Radka's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Radka will travel to guests within NYC for this experience.

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What You’ll Do

Treat your father-figure to a dinner of steakhouse favorites this Father's Day.

Treat your family to a gourmet steakhouse experience from the comfort of your own home. Chef Radka will prepare a meal of restaurant-quality dishes, including salmon tartare and fresh avocado. Your entrée features a ribeye steak cooked to order and served with a rich red wine sauce as well as cheesy potato gratin and Brussels sprouts roasted with maple syrup and bacon. Dessert is made-from-scratch chocolate lava cakes.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 3
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews Chef Radka received outside of Cozymeal

Cory

Cory

13 Sep 2022

Hi Radka, Last night was incredible — thanks again! This morning, everyone was asking how you cooked that steak to perfection?! Was it sous vide? Everything was SOO good. You blew us away!