Private Chef - Hearty Northern Italian Fare

COVID-19 protocols this chef will implement are:
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Try enlightened versions of hearty dishes popular in Northern Italy.

Chef Charles has prepared a hearty and delicious menu of Northern Italian fare for you to enjoy during this personal private chef experience. To begin, you'll have a warm potato leek soup hailing from the Alpine regions of Italy. For the main course, Chef Charles will serve chicken Marengo, a dish of chicken sautéed with tomato and fragrant onion. On the side, you'll have green beans sautéed in butter with shallots and for your dessert is a stunning seasonal fruit galette with a dollop of creamy crème fraîche.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Cozymeal guest reviews for other experiences with Chef Charles

Sabrina B.

Sabrina

24 Jul 2022

Chef Charles was superb. He was incredibly flexible, tailored the evening to what our party wanted, taught superb cooking technicals, was accommodating to our requests and situation and was a lovely person to speak with. Highly, highly recommend. A true profesional.

Alexa B.

Alexa

17 Jul 2022

Chef Charles was great - communicative, adaptable and talented!

Belinda G.

Belinda

27 Jun 2022

The whole evening with Chef Charles was lots of fun. Even though we are all experienced and adventurous home cooks we learned some great techniques and had a great time chatting and cooking with Charles. Oh, and the food was good too!

starting at

$ 119 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.


This private chef experience does not have any dates.

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Meet your chef

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Chef Charles Verified chef
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In his rich and varied culinary career, Chef Charles has taught cooking classes at popular venues, worked at Michelin-rated restaurants and started his own online cookie bakery. His ventures have taken him all around San Francisco, Napa and Sonoma, where he worked his way from dishwasher to pastry chef. As a seasoned instructor with a true love of food, Chef Charles adds a healthy dash of passion to every course he teaches.

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Concierge

Chef Charles will travel to guests within the Bay Area for this experience.

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