Private Chef - Lavish Dishes From Around the World
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Explore a world of gourmet tastes and textures in this luxurious private chef experience with Chef Natalie. Begin by indulging in your choice of spiced duck banh mi or lamb shawarma, and penne pasta with wild boar bolognese or Cajun shrimp and buffalo sausage pasta. Then, choose elk tenderloin or lamb chops for your entrée and enjoy a decadent chocolate lava cake with Chantilly crème and 24-karat gold accents.
- Minimum Guests 2
- Maximum Guests 30
- Meal Courses 6
- Event Duration 2.5 hours
- Chef Arrival Time 1 hour prior to the selected serving time
The Cozymeal Protection®
Chef Natalie will travel to guests within Washington, D.C. for this experience.