Private Chef - Big and Bold Surf and Turf

Elevate the traditional surf and turf in this unique experience from Chef Kisha.

Surf and turf has been a popular meal for many years, but it takes a certain caliber of chef to really tie together such a diverse range of ingredients. Lucky for you, Chef Kisha is up to the challenge. In addition to a generous helping of shrimp scampi and filet mignon, you can look forward to enjoying her decadent chocolate raspberry tart.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The service
The cooking
The washing up

Cozymeal guest reviews for other experiences with Chef Kisha

Tee S.

Tee

25 Jul 2020

Chef Kisha was nothing but amazing. She was down to earth nice vibe. Food was so delicious & that cake ? Great Experience

Andrew W.

Andrew

18 Feb 2019

Decorating cakes with Chef Kisha was so much fun! I’m excited to use the baking and frosting tips I learned from her. If you’re interested in cooking or baking, consider her! She’s friendly, talented, and fun to work with.

Katherine R.

Katherine

05 Nov 2018

Kisha had some great short cuts and other awesome tips. So glad to have had the course with her and look forward to trying these recipes and techniques more!

Meet your chef

Chef Kisha
Chef Kisha Verified chef

After eight years in the medical field, Chef Kisha decided it just wasn't for her. Two years after completing Stratford University's dual program of advanced culinary arts and hospitality management she started her own personal chef and dessert designer business. Chef Kisha enjoys teaching and spreading her love for desserts and laughter, and the kitchen is a great place to create and learn. She has competed in various competitions to showcase her culinary skills and talent, and has won many awards.

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Chef Kisha will travel to guests within Washington, D.C. for this experience.

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