Private Chef - Modern American Fusion

starting at

$ 199 Per person

All inclusive: 5-course meal, ingredients, cooking, service & clean up.

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What You'll Do

Enjoy classic American cuisine with a modern flair.

Discover American fusion cuisine in this private chef experience hosted by Chef Vasily. Start with lobster bisque, topped with tarragon crème fraîche. Closely followed by a refreshing baby gem salad, featuring a selection of seasonal vegetables. Next, enjoy a delicious wild mushroom ravioli. Then, indulge in the tenderness of a juicy filet mignon, accompanied by creamy mashed potatoes, roasted seasonal vegetables and garlic confit. To conclude, Chef Vasily will serve an indulgent chocolate soufflé, complemented by fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels American, Christmas, Fusion, Luxury Experiences, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Vasily Shot
Chef Vasily Verified Chef
Food safety certified

6 reviews

Chef Vasily brings over a decade of culinary experience from around the globe to his specially curated meals. Working in some of the finest hotels and kitchens including the Ritz-Carlton and a Michelin-starred restaurant in Washington, D.C., he applies modern techniques to local, seasonal ingredients with accents from French, Asian and American cuisine for an artistic fusion that delights the senses.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event free of charge up to 1 week before the event. Can’t make your booking? Get a 50% refund between 1 week and 48hrs.

Chef Vasily will travel to guests within Washington, D.C. for this experience.

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What You'll Do

Enjoy classic American cuisine with a modern flair.

Discover American fusion cuisine in this private chef experience hosted by Chef Vasily. Start with lobster bisque, topped with tarragon crème fraîche. Closely followed by a refreshing baby gem salad, featuring a selection of seasonal vegetables. Next, enjoy a delicious wild mushroom ravioli. Then, indulge in the tenderness of a juicy filet mignon, accompanied by creamy mashed potatoes, roasted seasonal vegetables and garlic confit. To conclude, Chef Vasily will serve an indulgent chocolate soufflé, complemented by fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 4 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels American, Christmas, Fusion, Luxury Experiences, Thanksgiving

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Verified guest reviews for this experience

Lucrecia

Lucrecia

15 Feb 2025

The food and service was excellent. I will use Chef Vasily again.
Tastes of Northern Italian Cuisine Review Photo from Cooking Class in NYC

Verified guest reviews for other experiences with Chef Vasily

Jason

Jason

08 Mar 2026

The meal was excellent. Chef vasily prepared a wonderful 4 course seafood meal for Valentine’s Day. He brought a unique flair to every dish. I especially appreciated his overview of what we were eating and is unique take on it. Highly recommend
Ena

Ena

04 Aug 2025

Chef Vasily was absolutely fantastic and the cuisine was impeccable. He created out of the box thinking for my vegan husband's birthday celebration that both vegan and carnivore could delight in.
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