Private Chef - Modern American Fusion

Enjoy classic American cuisine with a modern flair.

Discover American fusion cuisine in this private chef experience hosted by Chef Vasily. Start with lobster bisque, topped with tarragon crème fraîche. Closely followed by a refreshing baby gem salad, featuring a selection of seasonal vegetables. Next, enjoy a delicious wild mushroom ravioli. Then, indulge in the tenderness of a juicy filet mignon, accompanied by creamy mashed potatoes, roasted seasonal vegetables and garlic confit. To conclude, Chef Vasily will serve an indulgent chocolate soufflé, complemented by fresh berries.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

• Minimum Guests 2
• Maximum Guests 20
• Meal Courses 5
• Event Duration 4 hours
• Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
• Labels Luxury Experiences

Chef Vasily brings over a decade of culinary experience from around the globe to his specially curated meals. Working in some of the finest hotels and kitchens including the Ritz-Carlton and a Michelin-starred restaurant in Washington, D.C., he applies modern techniques to local, seasonal ingredients with accents from French, Asian and American cuisine for an artistic fusion that delights the senses.