Online Cooking Class - Classic Irish Soda Bread and Coffee

Learn how to make traditional Irish soda bread, sweet butter and soul-warming Irish coffee.

The spirit of old Ireland is alive and well in this interactive online cooking class with Chef Lisa, where you'll bake a loaf of authentic Irish soda bread flavored with whiskey and plump raisins. Then, whip up a sweet honey-cinnamon compound butter to complement your bread, and brew up Irish coffee featuring warming whiskey and whipped cream.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 20 minutes
  • Labels Baking, Beginner, Bread Making, Fun, Vegetarian

Ingredients


All-purpose flour
Granulated sugar
Kosher or table salt
Caraway seeds, optional
Baking soda
Water
Brown or golden raisins
Jameson Irish Whiskey
Unsalted butter
Large egg
Buttermilk
Honey
Ground cinnamon
Vanilla extract
Freshly brewed coffee
Heavy cream
Brown sugar

Kitchen Equipment


Large mixing bowl
Medium bowl
Small mixing bowl
Measuring cups and spoons
Mesh strainer
Cast iron skillet or baking sheet
Parchment paper
Paring knife
Cooling rack
Rubber spatula


Prep Work Details

1. Soak raisins in hot water and Jameson whiskey. 2. Cut butter for Irish soda bread and leave in the refrigerator. Pull the butter out for the compound butter and hold at room temperature. 3. Be prepared to make a hot cup of coffee. 4. Preheat oven to 425*F.

Reviews guests left for this experience

Mary

Mary

12 Mar 2022

Chef Lisa was very helpful and patient

Reviews guests left for other experiences with Chef Lisa

Elizabeth

Elizabeth

19 Mar 2024

A++++. This class was amazing!!! My daughter and I had such a good time and learned so much from Chef Lisa. Lisa did a wonderful job of breaking down a pretty complicated recipe and explaining the techniques. She also gave us a little science lesson to explain why we did things the way we did. Chef Lisa has the perfect combination of expertise, teaching ability, and patience! We loved this class and will definitely be signing up for another one with Chef Lisa!

Leah

Leah

16 Mar 2024

Lisa was wonderful, highly recommend!

Local Grocer Delivery Available!


$ 29 Per person

75-minute class hosted on Zoom. Tax included.


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Meet your chef

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Chef Lisa Verified chef
Food safety certified

Chef Lisa has had a long standing appreciation for food, cooking, and nutrition. This passion led her to study Human Foods and Nutrition in college. She was given the opportunity to further her career by working as an executive pastry chef for resorts and hotels, as an healthy eating specialist for Whole Foods Market, and now has her own culinary business, where she helps others explore food, and ultimately, better their lives.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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