Cooking Classes in Manor Park

Best Cooking Classes in Manor Park for your next culinary journey

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Whether you're hoping to take your cooking skills to the next level or simply looking for an entertaining evening out, Manor Park cooking classes are perfect for you. There are all kinds of courses available, from cooking 101 to sushi making. Each class is hosted by a talented local chef, who will walk you through preparing and enjoying a menu created specifically for you. Put on your apron and get your creativity flowing!

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Cooking classes near Manor Park

Washington, D.C. Cooking Class: Southern-Style Brunch

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CHEF TRAVELS TO YOU

Mother's Day Favorite

Southern-Style Brunch

Enjoy a lovely brunch, Southern style, with Chef Tiffany. Chef Tiffany will draw upon her Southern-style cooking background to offer this hands-on cooking class with every course made from scratch. Enjoying brunch with friends or family is a beautiful thing, and is easy to do with Chef Tiffany leading the way....

Serving the Washington, D.C. area

Next Date: Wed, Apr 29th at 5:00PM & other times

See all Cooking Classes in Washington, D.C.

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Cooking Classes that meet your criteria and are available in nearby areas

Washington, D.C. Team Building Activity: From Tempura to Sushi: Japanese Favorites

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Great for Groups of 12-20

From Tempura to Sushi: Japanese Favorites

Team Building Activity

This fun, competitive and downright delicious class is perfect for bringing culinary crews together. This interactive team building activity promises taste and teamwork in equal measure. Guided by an esteemed Chef Li with over a decade’s experience, you and your curious culinary crew will get hands-on with the arts...

Washington D.C (Northeast Washington)

Next Date: Wed, Apr 29th at 6:00PM & other times

Washington, D.C. Cooking Class: Continental Cooking for Kids

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CHEF TRAVELS TO YOU

Mother's Day Favorite

Continental Cooking for Kids

Kids learn to make French and Italian classics in this fun three-hour class. Let your kids take a mini tour of culinary Europe as they learn how to create food inspired by the great cuisines of France and Italy. A classically trained chef and a gifted teacher, Chef Tiffany has been working with children for years and...

Serving the Washington, D.C. area

Next Date: Tue, Apr 28th at 5:00PM & other times

Washington, D.C. Cooking Class: Flavorful East Coast Brunch Cooking

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Flavorful East Coast Brunch Cooking

Bring your appetite to a hands-on East Coast brunch class. Upgrade your weekend plans with this interactive cooking class in Alexandria focused on East Coast brunch favorites. Chef Jailyn or a resident chef will guide you through crab cake eggs Benedict with Old Bay hollandaise, a skillet soufflé pancake with lemon...

Chef Jailyn or Resident Chef

Alexandria (Alexandria Historical District)

Next Date: Wed, Apr 29th at 1:00PM

Washington, D.C. Cooking Class: Irish Whiskey French Toast

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Mother's Day Favorite

Irish Whiskey French Toast

Learn to make fluffy whiskey-battered French toast with beautiful seasonal toppings. Elevate your brunch game with this indulgent, whiskey-kissed French toast cooking class led by Chef Adrian. This lively, hands-on experience turns brunch into a celebration as you learn how to create rich, custardy French toast...

Next Date: Fri, May 1st at 7:00PM & other times

Washington, D.C. Cooking Class: The Flavors of Chile

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The Flavors of Chile

Discover this satisfying South American menu inspired by the chef's travels through Chile. Discover the intriguing cuisine of Chile in a hands-on cooking class arising from Chef Gustavo's personal journey throughout the region. With elements from ocean, field and mountain, this spread reflects the land's rich...

Washington (Northwest Washington)

Next Date: Thu, Apr 30th at 6:00PM & other times

Washington, D.C. Cooking Class: Northern Italian Duck

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CHEF TRAVELS TO YOU

Mother's Day Favorite

Northern Italian Duck

Prepare a scrumptious feast with Chef Bobby using one of northern Italy's finest ingredients: duck. Few ingredients can rival the complex yet succulent flavors of duck, especially when prepared using traditional techniques from northern Italy. In this interactive class, Chef Bobby shows you two ways to prepare duck,...

Serving the Washington, D.C. area

Next Date: Sun, May 3rd at 6:00PM & other times