Cooking Class - Perfect Pastry Skills

Add a trio of sensational desserts to your kitchen repertoire.

Fancy yourself a pastry master with this immersive cooking class focused on French pastries. Simple ingredients come together in a mouthwatering way as you combine fresh berries with yogurt and cream for a warm and bubbling berry gratin. Knead your own pastry crust then slice and caramelize apples to create an iconic tarte tatin. Finally, discover the key to a decadent chocolate lava cake, baked until firm around the edges with a soft, oozing center.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 12
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Cake Decorating, French, Fun, Mother's Day, Pastry
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Reviews guests left for this experience

Elisha

Elisha

29 Apr 2024

We attended Chef Benoit's 'Perfect Pastry Skills' class as a team building event for 4. It was a really great time! We learned a lot, had a ton of fun, and the desserts were excellent. Highly recommend!

Reviews guests left for other experiences with Chef Benoit

Gabriela

Gabriela

24 May 2024

A truly great experience! Chef Benoit was a wonderful teacher, I’m an avid cook and he still had so much to teach. His home was beautiful and we made food I can’t wait to try to make again. Highly recommend taking advantage of this opportunity.

Margarita Calderon

Margarita Calderon

17 May 2024

Chef Benoit is pleasant, patient with his learners, and a fantastic chef! We look forward to his next visit!

$ 85 Per person

all-inclusive: 2-hour class, 3-course meal.


This cooking class does not have any dates.

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Meet your chef

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Chef Benoit Verified Chef
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A master of French cuisine with over forty years of experience, Chef Benoit has cooked all over the world from Paris and the United States to Turkey and Dubai rising to the level of executive chef. With deep culinary knowledge, the chef is an expert in fine dining techniques and specializes in French, German and international cuisines. Chef Benoit is excited to introduce aspiring cooks to the world of gourmet cooking.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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