Pastry Classes in Indianapolis
Learn the secret of perfect pastry in one of these cooking classes in Indianapolis. Spend an evening with a professionally trained chef who will show you how to make pastry for sweet or savory pies. Learn how to handle puff pastry for dramatic dishes like vol-au-vents or croque monsieurs. Put together a cozy and comforting chicken pot pie or a sweet and spicy apple tart. Sign up today and make your rolling pin your best friend.
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CHEF’S PLACE
Perfect Madeleines
$89
Cooking Class
$89
Baking Madeleines Discover the art of baking a classic madeleine in this hands-on cooking class. Craft the perfect shell-shaped miniature sponge cakes infused with various flavors and toppings. Learn advanced techniques such as adding volume to your batter also known as a genoise and how to perfectly bake these...
Verified Chef
Chef Randy or Resident Chef
Carmel
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CHEF’S PLACE
Macaron Masterclass
$89
Cooking Class
$89
Discover Macarons Learn to craft the perfect French macaron in this exciting cooking class. Discover the elusive art of macaron making in a hands-on environment guided by a master professional chef. Uncover the secrets of making the perfect macaron using techniques such as folding in stiff meringue and using a...
Verified Chef
Chef Randy or Resident Chef
Carmel
More dates >
CHEF’S PLACE
British Way Baking
$89
Cooking Class
$89
Master iconic British bakes in this fun cooking class! Embark on a fun journey into the world of British baking with this hands-on cooking class. You’ll learn to create iconic treats like fluffy sponge cake, sticky toffee pudding and steak and ale pie. With expert guidance, you’ll master essential techniques and...
Verified Chef
Chef Randy or Resident Chef
Carmel
More dates >
CHEF’S PLACE
The World’s Best Donuts
$89
Cooking Class
$89
Create sweet, irresistible bomboloni, beignets and churro fritters topped with rich chocolate sauce. Prepare to make sweet international donuts in this cooking class, led by a 5-star chef. You’ll create hazelnut-chocolate-filled bomboloni, beignets with powdered sugar and crullers with lemon glaze. While crafting...
Verified Chef
Chef Randy or Resident Chef
Carmel
More dates >
CHEF’S PLACE
Bake Light French Spring Treats
$89
Cooking Class
$89
Master flavorful French pastries from scratch in this cooking class. Create seasonal French desserts in this fun cooking class in Carmel (Indianapolis). Guided by Chef Randy or a resident chef, you’ll bake lemon poppy seed madeleines, lavender shortbread, honey chamomile panna cotta and almond financiers. You’ll...
Verified Chef
Chef Randy or Resident Chef
Carmel
More dates >
CHEF’S PLACE
Sweet & Savory French Croissants
$89
Cooking Class
$89
Master flavorful fillings for perfect croissants! In this interactive cooking class, you'll learn to make perfect French croissants loaded with sweet and savory flavors. Start with ham and cheese folden between flaky and buttery layers and then master orange and cardamom morning buns to sweeten the experience....
Verified Chef
Chef Randy or Resident Chef
Carmel
More dates >
CHEF’S PLACE
Craft Gourmet French Macarons for Mother’s Day
$99
Cooking Class
$99
Create seasonal French macarons from scratch for Mother’s Day. Create refined French macarons in this hands-on cooking class in Carmel (Indianapolis). Learn how to make peach and Champagne macarons and chocolate crème brûlée macarons from start to finish. Chef Randy or a resident chef will guide you through...
Verified Chef
Chef Randy or Resident Chef
Carmel
More dates >
CHEF’S PLACE
Make a Showstopping Layered Cake
$89
Cooking Class
$89
Learn to create special-occasion layered cakes from scratch. Build confidence with classic pastry techniques in this interactive cooking class in Carmel (Indianapolis). With guidance from Chef Randy or a resident chef, you’ll prepare genoise cake, whip Swiss meringue buttercream and assemble a layered cake with...
Verified Chef
Chef Randy or Resident Chef
Carmel
More dates >
CHEF’S PLACE
Teens Cooking Series
5-Day Foodie Fun Teens: Level Up Your Pastry Confidence
$349
Cooking Class
$349
Enroll your teen in a pastry-focused cooking series designed for ages 12+. Designed for ages 12 and up, this hands-on cooking series in Carmel (Indianapolis) gives teens five focused days to dive deep into advanced baking and pastry skills. Guided by Chef Randy or a professional chef instructor, students will work...
Verified Chef
Chef Randy or Resident Chef
Carmel
More dates >
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OTHER EXPERIENCES in Indianapolis
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.