Japanese Cooking Classes in Culver City

Explore 12 Japanese cooking classes in Culver City and learn how to make the dishes you usually order out. Local chefs will guide you through Japanese favorites that may include sushi and other traditional or contemporary recipes while teaching the techniques behind each dish. Don’t just enjoy Japanese food in Culver City — learn how to prepare it yourself. Book your Japanese cooking class today!
See our selection of Japanese cooking classes in Culver City, CA
12
Culver City japanese cooking classes
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Japanese Cooking in Culver City
Japanese Cooking in Culver City

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What you'll find in a Japanese cooking class in Culver City

  • Everything included (ingredients, equipment, etc.)
  • Join a public class or book a private class
  • Book at the chef’s place or yours
  • Book a private class for 2+ guests
Japanese Cooking in Culver City

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Japanese Cooking in Culver City

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Other Japanese Cooking Classes in Culver City

Chef Jennifer Shot
Chef Jennifer
4.6 (64)
COOKING CLASS $99/person

Make a Wholesome Ramen Dinner

  • Tue, Oct 6 • 7:00 PM +More Dates
  • 1 to 16 guests
  • 4-course meal Beginner friendly
  • Woodland Hills
Marc V. Shot
Marc V.
4.9 (52)
TEAM COOKING CLASS $175/person

Asian Cuisine: Japan & Thailand

  • Tue, Sep 22 • 11:00 AM +More Dates
  • 8 to 16 guests
  • 2-course meal Great for groups
  • Los Angeles (Lake Balboa)
Chef Cregg Shot
Chef Cregg
4.9 (138)
TEAM COOKING CLASS $149/person

Sushi Battle Royale

  • Mon, Sep 21 • 3:00 PM +More Dates
  • 13 to 30 guests
  • 4-course meal Great for groups
  • Culver City
Chef Jennifer Shot
Chef Jennifer
4.6 (64)
COUPLES COOKING CLASS $99/person

Tokyo Culinary - Date Night

  • Sat, Oct 10 • 4:00 PM +More Dates
  • 1 to 16 guests
  • 3-course meal
  • Woodland Hills

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What to expect in a Japanese cooking class in Culver City

Japanese cooking classes in Culver City on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.

  • Step-by-step guidance from a local chef
  • Most classes last 2 to 3 hours
  • Learn to prepare Japanese recipes, fresh ingredients and chef-led techniques
  • All ingredients and equipment included
  • Available as public or private classes
  • Hosted at the chef's place or your place
  • End the experience by enjoying what you prepared