Cooking Class - Dumplings and Dim Sum
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Learn the secrets to dumplings and dim sum with the talented and knowledgable Chef Gilley.
In this hands-on class, Chef Gilley will share with you the techniques to make beautiful dumplings as well as tips to improve your everyday cooking. While educating, he also creates a fun and entertaining atmosphere for you to enjoy.
In this class, you'll be making three types of dumplings: shrimp and pork, chicken, and tofu, each one with their own specific shape. You'll then learn how to make three different fillings and the secrets and little tricks behind them. Lastly, you'll also learn how to store and cook them properly.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 2
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Asian, Chinese, Couples, Fun
Reviews guests left for this experience
lara
10 Feb 2020
Chef Gilley was amazing. One of these days he's going to hit it big and we'll all be blessed enough to say that we were his students.
Lauren
29 Dec 2019
Chef Gilley was great, we made delicious dumplings and scallion pancakes.
Evan
25 Feb 2019
Chef Gilley was informative, friendly, and patient. The intimacy of the experience made it very enjoyable and the food was excellent. Highly recommended.
Chef Gilley is passionate about teaching the beauty of Chinese cuisine and hosting cooking classes to share his knowledge and experience with others. In the past, he has operated an extension of his family's restaurant at a weekly food fest in Brooklyn, and is currently serving up delectable dishes as a sous chef in New York. Chef Gilley is famous for his cold sesame noodles, which have been heralded by Gourmet Magazine and the New York Times.
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