Cooking Class - Gourmet Seafood Night

Dive into to this impressive and indulgent seafood experience with the incredibly talented Chef Frederick.

In this hands-on class with Chef Frederick, you will learn the skills and techniques to create a dramatic, awe-inspiring seafood feast.

You will begin the class by preparing a seared shrimp and fried lump crab cocktail with homemade sauce. Then, Chef Frederick will demonstrate the preparation of a mussel dish with a remarkably luxurious pan sauce. Next, you will prepare your own pan-seared amberjack while learning the secret to an impressive kumquat gastrique. Finish up your seafood night with a refreshing raspberry and lemon sorbet.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Gourmet, Pescatarian

Reviews guests left for this experience



09 Aug 2018

It doesn't get much more perfect than this! Chef Frederick is my new go-to for comfort food. He takes a step back and reminds us of how simple and harmonious the cooking experience can truly be.

Meet your chef

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Chef Frederick Verified chef

After gaining many years of experience in restaurant kitchens as a sous chef and as an executive chef, Chef Frederick has now found his passion freelancing as a personal chef as well as teaching hands-on cooking classes. Chef Frederick has a diverse culinary background that he showcases in each and every one of his incredibly fun and unique culinary experiences that you won’t want to miss!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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