Cooking Class - Flavors of Thailand
In this hands-on class, Chef Skiz will introduce some of the feature flavors of traditional Thai cuisine while showing you how to implement them in your home kitchen.
Thai cuisine is a diverse array of colorful spices as well as a careful balance of flavors. It’s this diversity that makes Thai food so incredible and exotic. Everything on Chef Skiz's menu from chicken satay to beef basil to sticky mango rice offers a glimpse into the true flavors and culture of Thailand, and is sure to whet your appetite for more.
Guests are welcome to bring wine and beer to enjoy during the class.
With tangy dipping sauce
Served with jasmine rice and green papaya salad
Sticky Mango Rice
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Asian, Couples, Date Night, Mother's Day, Thai, Valentine's
$ 99 Per person
all-inclusive: 2.5-hour class, 3-course meal and taxes.
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