Cooking Class - Flavors of Thailand

Join Chef Skiz for an introduction on cooking clean and simple — the traditional Thai way.

In this hands-on class, Chef Skiz will introduce some of the feature flavors of traditional Thai cuisine while showing you how to implement them in your home kitchen.

Thai cuisine is a diverse array of colorful spices as well as a careful balance of flavors. It’s this diversity that makes Thai food so incredible and exotic. Everything on Chef Skiz's menu from chicken satay to beef basil to sticky mango rice offers a glimpse into the true flavors and culture of Thailand, and is sure to whet your appetite for more.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Asian, Couples, Date Night, Mother's Day, Thai, Valentine's

$ 99 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.

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Meet your chef

Chef Skiz
Chef Skiz Verified chef
Food safety certified

Chef Skiz is a world renowned gastronut, culinary teacher, and a New York Times notable cookbook author. Chef Skiz made his television debut showing Anthony Bourdain around the island of Sri Lanka for the popular Travel Channel show, No Reservations. Chef Skiz currently teaches cooking classes and and holds culinary experiences around the country throwing supper clubs and pop-ups showcasing the cuisine of his homeland.

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