Cooking Class - Foundations of Asian Sauces
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Join Chef Gilley on a journey to build the foundation of a well-stocked Asian pantry.
In this hands-on class, Chef Gilley introduces you to two sauces and a dressing that will infuse any and all of your meals with authentic Asian flavors in no time.
Chef Gilley will begin by teaching on how to outfit your pantry with necessary Asian ingredients to always have on hand so you can whip up these sauces and this dressing anytime. Of course, you won't just be making sauces — you'll also prepare a beautiful salad for your dressing, a classic noodle bowl for one sauce and stir-fry for the other!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 2
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Asian, Chinese, Couples, Date Night
Reviews guests left for other experiences with Chef Gilley
Eileen
10 May 2023
We had a great experience with Gilley! He was very knowledgeable and the food all tasted great. It was a perfect mix of us being involved with the cooking and Gilley making sure everything turned out great. Really fun dinner and would highly recommend! Bonus - we were left with lots of leftovers!
Caity
16 Apr 2023
So much fun!
Lisa
06 Feb 2023
Chef Gilley was an excellent teacher and a pleasure to have in our home. We were so excited to learn how to make dumplings and they turned out delicious. Thank you so much for this fabulous experience!
Chef Gilley is passionate about teaching the beauty of Chinese cuisine and hosting cooking classes to share his knowledge and experience with others. In the past, he has operated an extension of his family's restaurant at a weekly food fest in Brooklyn, and is currently serving up delectable dishes as a sous chef in New York. Chef Gilley is famous for his cold sesame noodles, which have been heralded by Gourmet Magazine and the New York Times.
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