Cooking Class - The Ultimate French Breakfast
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In this hands on class, Chef Michael will go over some basic French techniques and recipes necessary to whip up a breakfast of champions.
Learn how to make choux from scratch for the savory gougères as well as the process of making pastry for a traditional French quiche. You will also dive into making béchemel, one of the five mother sauces, for the pinnacle of French breakfast street food: the Croque Madame. Plus, you will leave with recipes and culinary skills that can be used at any time of day.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 4
- Maximum Guests 14
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Couples, French, Gourmet, Group
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