Cooking Class - Burger and Shake It Up

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Learn how to make gourmet burgers and more in an enjoyable and laid back atmosphere.

Join Chef Meg for a one-of-a-kind culinary experience that will really shake you up!

In this relaxed class, you will learn some valuable skills when it comes to making gourmet burgers. This is not your traditional hamburger! Discover amazing new ways to make your burger extraordinary. Burgers always need to be accompanied by milkshakes, right? Whip up some delightful shakes that will make a scrumptious pair to your gourmet burger. Come with a full appetite, a desire to learn, and an expectation to have a great time!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 2
  • Meal Courses 2
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Singles

Reviews guests left for other experiences with Chef Meg

Charlotte

Charlotte

07 Oct 2021

Chef Meg was absolutely fantastic. My boyfriend and I took her doughnut making class as a birthday present for him. It ended up being only us and Chef Meg, and of course her dog Doug, as she graciously welcomed us into her home. She has an amazing personality and had us laughing the whole night - not to mention we made some incredible doughnuts! My boyfriend and I can't wait to take the rest of her classes and can't recommend her enough.

Omar

Omar

27 Sep 2021

The donut class was an AMAZING experience that I could not recommend highly enough! Chef Meg is hilarious and makes the class extremely engaging, and her dog Doug was an adorable sous-chef. I will certainly be back to take a class with her again!

Pilar

Pilar

15 Sep 2021

Chef Meg was absolutely incredible-- she created an interactive cooking experience for my husband's birthday that was fun for both kids and adults alike. Best part about it -- we had an amazing meal that we now know how to make! Highly recommend.

Meet your chef

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Chef Meg Verified Chef

Holding one diploma from The International Culinary Center with a focus on French techniques, and another from Roger Williams University in French and Italian studies, Chef Meg knows her way around the kitchen. She has experience in numerous kitchens, including Colicchio & Sons, and has shown an aptitude for creating everything from rustic breads at a ranch to petite-fours in an upscale eatery.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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