Cooking Class - Ricotta Everything
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Join Chef Hannah on a culinary adventure exploring the versatility of ricotta cheese.
Chef Hannah's expertise makes her ready and willing to provide a world class introduction to one of the most enchanting Italian cheeses you will ever encounter.
Ricotta cheese can be utilized in a wide variety of ways. This succulent Italian cheese can be used in a savory dinner and even be the star ingredient in a scrumptious dessert. You will get the opportunity to use this delectable cheese in a three-course menu that even includes gluten-free options. It is a cheesy experience that will please all of your senses!
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Couples, Fun, Group, Italian
Cozymeal guest reviews for this experience
Alexander
15 Jul 2018
Great and personable chef. Would definitely love to do again!
Kyle
23 Apr 2018
Chef Hannah was great! We had a great time chatting about food, wine, etc. Very knowledgeable and the food was delicious. Thanks for such a great time!
Eric
21 Apr 2018
We had the best evening at Chef Hannah’s apartment. She’s a very experienced chef who offers a great education resulting in a delicious meal. It was an intimate experience and we were fortunate that the other couple in the class was fun and enjoyable. It made for an evening of good food and group dynamics. Chef Hannah’s class is casual, homey and perfect for those looking for a small group experience. It is not cooking school style, but more creative with lots of direct, personal interaction with the chef. This was absolutely the right experience for us and the other couple who attended, but might not meet expectations for someone looking for a fancy experience.
Meet your chef
Comfort food and Texafornian cuisine is what Chef Hannah specializes in, being born and raised in Texas and having lived in Los Angeles for 13 years. She has worked in a large realm of the culinary landscape, including creating brunch pop-ups, cooking in farm-to-table restaurants, and working with Food Network star Susan Feniger. Chef Hannah is passionate about her areas of cuisine expertise, and looks forward to passing her food knowledge onto you.
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