Cooking Class - Foundational Sushi Rolls and Nigiri

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Unroll the traditions and techniques needed to master sushi making with Chef Evan.

Chef Evan demonstrates how simple sushi making can be with a lineup of fresh, simple ingredients, proper instruction, and a little bit of practice. You will develop a sound foundation of the traditions and techniques of sushi that will set you up for success.

Working with Chef Evan, you will prepare sushi rice, sushi rolls (maki), inside-out rolls (uramaki), and nigiri. Modern classics like the California roll and spicy tuna roll make an appearance. Plus, you will learn how to cut and present fresh sashimi like a true itamae.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Date Night, Fun, Japanese, Sushi Making

Reviews guests left for this experience



14 Apr 2018

Just awesome. Totally coming back for more



13 Apr 2018

A great night out! I would highly recommend the experience - very hands on, lots of fun and you come a way with enough sushi to fill the fridge to boot!



09 Apr 2018

My girlfriend and I loved this class! Evan and Matty were as professional, friendly and knowledgeable as you can be. We had a great time and can't recommend this enough to anyone who wants to learn how to make sushi!

Meet your chef

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Chef Evan Verified chef

Chef Evan has an impressive resume, lauding stretches of experience in numerous Michelin starred kitchens cooking up haute cuisine around the U.S. Now, as the chef of Makaseru SF, Chef Evan is showing off the abundance and unique quality of produce grown in the San Francisco Bay Area, and heavily impressing upon it creations of impeccable vegetarian and vegan sushi. Needless to say, Chef Evan’s cooking classes are full of extraordinary and unexpected surprises.

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