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Cooking Class - Fresh Ahi Tuna Poke Bowls in Houston
With Chef Antonio
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Booked 160+ times
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Pop-up Class
$79.99 PER PERSON
All fees included
UNAVAILABLE
2-hour class • 1-course meal
This cooking class does not have any dates.
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Your CHEF
Chef Antonio
Houston
Verified Chef
Food Safety Certified
With more than 20 years’ experience, Chef Antonio is as comfortable running kitchens as he is entertaining dinner guests. His dynamism is matched only by his culinary knowledge, both of which he ties together with an instinctive approach to hospitality. As a culinary instructor, he shares his secrets with eager epicureans, helping them to master their craft via hands-on cooking classes. As a private chef, he strives for the exceptional, crafting custom menus to satisfy even the most discerning palates.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn how to make a fresh poke bowl in this cooking class with Chef Antonio.
In this cooking class, you’ll learn how to wash and cook rice using two methods while sharpening your knife skills for fresh fish and vegetables. You’ll prepare sushi-grade ahi tuna with a soy, ginger and sesame marinade then build your poke bowl with avocado, cucumber, edamame, carrots and radish.
Practice safe raw-fish handling and cross-contamination prevention while learning how to create a customizable poke bowl at home. With plenty of hands-on prep and tasty results, you’ll have a bowl worth bragging about and maybe a new reason to love rice. Book your spot today!
Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
1 to 25 people
INCLUDES
1-course meal + all ingredients
Location
Downtown Houston
Venue
At the chef’s place
DURATION
2 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- Beginner-friendly with clear, step-by-step guidance
- A fresh take on flavorful pescatarian cooking
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Antonio
Houston
Verified Chef
Food Safety Certified
With more than 20 years’ experience, Chef Antonio is as comfortable running kitchens as he is entertaining dinner guests. His dynamism is matched only by his culinary knowledge, both of which he ties together with an instinctive approach to hospitality. As a culinary instructor, he shares his secrets with eager epicureans, helping them to master their craft via hands-on cooking classes. As a private chef, he strives for the exceptional, crafting custom menus to satisfy even the most discerning palates.
Event location
(Exact location will be provided after booking)
Verified guest reviews for other classes with Chef Antonio
Kara P.
Booked the class Refined Texas Steakhouse with Chef Antonio
Chef Antonio made crab cakes, steaks with potatoes and asparagus with hollandaise sauce and chocolate soufflé. His tips and tricks make all the difference in the world. The steak was SO tender and delicious. The soufflé was so light and fluffy it was absolutely perfect. The hollandaise sauce was **chefs kiss **. Absolutely zero complaints
Rebecca Abney .
Booked the class The Art of Tamales with Chef Antonio
Tamales
Kathryn E.
Booked the class The Art of Tamales with Chef Antonio
The tamales and rice were outstanding. So much fun and Chef made it interesting and entertaining. Would do it again!
Reviews Chef Antonio received outside of Cozymeal
Flor
Extremely tasty tamales! Impressed with the meat to masa ratio. Tamales were fresh and accompanied by savory green salsa. I definitely will be ordering next season as well.
Natan
The 5-star culinary wonders that Chef Antonio creates, and the 5-star way he presents them, make him the true star of his private dining experience. The way Antonio presents his culinary wonders reflects his passion for cooking and his creativity in combining fresh, honest and healthy ingredients and turning them into 5-star dishes. Antonio delivers a fully engaging, evening-long experience, and he connects with everyone in a genuine and friendly way, creating a relaxed and refined atmosphere that makes the entire encounter feel personal and memorable.
Jewlz
Thank you for preparing the meals for my colleagues . The presentation was lovely and it was delicious. Added bonus were the cookies, you made... Needless to say, we will be booking you again. Thank you so much‼️
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