Cooking Class - Parisian Bistro Cooking

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask

Join Chef Lamour for a course in classic recipes from a Parisian neighborhood bistro.

Join Chef Lamour for an evening of culinary exploration as you take a flavorful tour along the left bank of Paris. The French bistro is as much a part of France as the Eiffel Tower, and Chef Lamour is your guide for all things French in the kitchen.

You'll learn how to make four upscale French bistro courses in this class. Starting with a baby greens and frisée salad with lemon vinaigrette, you will then make a juicy seared flat iron steak with shallot marmalade, served with potato gratin and haricots verts. For dessert, prepare an elegant but simple apple galette and enjoy a classic French cheese course selected by Chef Lamour.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Date Night, French, Gourmet, Group, Holiday, Mother's Day, Valentine's

Cozymeal guest reviews for this experience

Elizabeth C.


18 Dec 2022

Chef Lamour was incredible! Very friendly and knowledgeable!

James B.


12 Aug 2022

Chef Lamour was amazing - the food was terrific, she gave us innumerable tips on cooking and the conversation was engaging. Our evening with Chef Lamour was a night well spent! Chef Lamour is a real pro in the kitchen and a very engaging host as well.

Harnelle .


26 Jul 2022

Amazing experience with Chef Lamour. The food was delicious! Formidable host and excellent cook.

$ 145 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.

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Meet your chef

Chef Lamour
Chef Lamour Verified chef
Food safety certified

Chef Lamour is clearly passionate about cooking with more than two decades of international culinary experience to prove it. She has a multifaceted background, having earned her degree in speech and public speaking, studied cooking techniques in France, and worked across New York in fine dining restaurants. Chef Lamour has taught cooking classes for both kids and adults and looks forward to sharing her knowledge with Cozymeal guests.

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