Cooking Class - Fine Brunching With Ease

$ 255 Per person

all-inclusive: 3-hour class, 6-course meal.


This cooking class does not have any dates.

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What You’ll Do

Prepare an elegant brunch to be shared at home with loved ones.

In this hands-on cooking class, you’ll create an effortless yet elegant brunch menu designed to be made ahead and enjoyed at home. Prepare a refreshing rose fruit salad, a creamy goat cheese frittata and a flavorful tofu scramble option for a vegan-friendly twist.

Learn foolproof techniques for egg cookery, plant-based substitutions, balanced seasoning and stress-free meal prep that serves four without leaving a mess in your kitchen. Perfect for celebrating Mother’s Day and hosting with ease, this decadent brunch experience focuses on smart planning, beautiful presentation and recipes you can recreate for relaxed weekends. Reserve this cooking class today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Adult, Baking, Beginner, Healthy, Holiday, Mother's Day, New American

Meet your chef

Chef Hannah Shot
Chef Hannah Verified Chef
Food safety certified

Comfort food and Texafornian cuisine is what Chef Hannah specializes in, being born and raised in Texas and having lived in Los Angeles for 13 years. She has worked in a large realm of the culinary landscape, including creating brunch pop-ups, cooking in farm-to-table restaurants, and working with Food Network star Susan Feniger. Chef Hannah is passionate about her areas of cuisine expertise, and looks forward to passing her food knowledge onto you.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Prepare an elegant brunch to be shared at home with loved ones.

In this hands-on cooking class, you’ll create an effortless yet elegant brunch menu designed to be made ahead and enjoyed at home. Prepare a refreshing rose fruit salad, a creamy goat cheese frittata and a flavorful tofu scramble option for a vegan-friendly twist.

Learn foolproof techniques for egg cookery, plant-based substitutions, balanced seasoning and stress-free meal prep that serves four without leaving a mess in your kitchen. Perfect for celebrating Mother’s Day and hosting with ease, this decadent brunch experience focuses on smart planning, beautiful presentation and recipes you can recreate for relaxed weekends. Reserve this cooking class today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 6
  • Event Duration 3 hours
  • Labels Adult, Baking, Beginner, Healthy, Holiday, Mother's Day, New American
Reviews

Verified guest reviews for other experiences with Chef Hannah

Danielle

Danielle

08 Feb 2026

Surprising my partner with a date night for our anniversary was the best decision, and using Chef Hannah made the experience absolutely unforgettable. Everything about the night was fantastic—from the incredible food to learning how to prepare each dish and enjoying great conversation with Hannah. It was such a fun, meaningful experience, and I truly can’t wait to book another class with her. She is such a warm, talented, and engaging chef who made the entire evening feel special from start to finish.
Sean

Sean

24 Jan 2026

We made all sorts of wonderful things. Cocoa, delicious popcorn. Great cider, and banana muffins! Hannah, her son, rainbow the cat and Churro were excellent hosts and fun to talk to!
Thomas

Thomas

12 Jan 2026

I did the Bright Latin Dishes From Scratch class with Chef Hannah and had a great time! Chef Hannah was very welcoming and full of good conversation and cooking tips for a novice like myself. The food was amazing and I would definitely recommend this class to anybody else!