Baking Class - Baking in Solana Beach

Prepare glorious homemade confections that everyone can enjoy!

Transform your kitchen into a bakery chock full of delights with classes taught by expert patissiers Chef Katherine and Chef Lisa, who are eager to pass on their knowledge. You will learn the secrets behind creating heavenly, sweet tooth-satisfying pies that also conform to a gluten-free lifestyle as well as a selection of soufflé that is fit-for-the-gods.

These classes will provide you with a memorable and unparalleled hands-on experience in a relaxed and fun atmosphere.

Guests are welcome to bring non-alcoholic beverages to to enjoy during the class. Alcohol is not permitted on site.

  • Minimum Guests 1
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Adult, Baking, Beginner, French, Italian

Cozymeal guest reviews for this experience

Nancy G.

01 Apr 2017

Chef Lisa was great! Fun afternoon making souffles.

Carola M.

01 Mar 2017

Chef Katherine is ready to share her passion for cooking with you! By teaching a variety of classes, you can be sure to find the perfect one.

Cozymeal guest reviews for other experiences with Chef Katherine

Emily J.

24 Jul 2017

Absolutely loved it! The atmosphere was great, she kept the class interesting and fun with structure!

Meet your chef

Chef Katherine
Chef Katherine Verified chef
Food safety certified

Chef Katherine has had the pleasure of working in the hospitality industry in a variety of food service operations over the past 36 years. Her love of cooking began at an early age, as she preferred to shadow her mother (an excellent cook) around the kitchen rather than the usual childhood activities.

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